It’s so much more than a porridge topper! Take your Christmas bakes to new heights with a sprinkle of cinnamon. The aromatic spice adds a wonderful warmth to these three recipes, from snowman-shaped cinnamon swirls to a glistening upside-down cake.
This is a great baking project to do with kids. Grab a pack of ready-rolled puff pastry, mix up some cinnamon sugar and roll into mini snowmen! You can be creative with the decorations too – we used fizzy laces for scarves and chocolate chips for eyes.
Hot chocolate in cupcake form – what’s not to love? Delicately spiced chocolate sponge is topped with a swirl of cinnamon buttercream and mini marshmallows. The perfect treat for a wintry afternoon.
Try this twist on an upside-down cake. Thin slices of clementine are steeped in a cinnamon-infused syrup in this impressive-looking festive bake. It makes a great dessert served with a spoonful of yogurt.
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