You should receive an email shortly.
Please log in to add this recipe
Go to binder
Make the most of blackberry season with a pretty autumn tart, topped with deliciously sharp blackberries, fresh mint and a drizzle of dark chocolate. With a crisp, no-fuss filo base and a creamy quark filling, this vibrant dessert is a refreshingly light after dinner treat for the whole family to enjoy. See method
of the reference intake
See more Dessert recipes
Before you comment please read our community guidelines.