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Sweet potato and spicy chorizo are a match made in frittata heaven in this easy lunch recipe for kids. Let any leftovers go cold then keep them in the fridge; they'll be delicious served cold the next day. See method
of the reference intake Carbohydrate 28.3g Protein 25.5g Fibre 4.7g
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See more Lunch ideas for kids
Cooking for children: There are no reference intakes for children and all of these recipes are based on recommendations for an adult woman's portion size. In children of different ages, there is variation in their energy (calorie) requirements and nutrient recommendations. If you are interested in which portion size is best for your child, you can visit the School Food Standards.
As part of a healthy diet, we recommend this recipe for a special occasion or treat.
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