You should receive a text message shortly.
You should receive an email shortly.
Please log in to add this recipe
Go to binder
With sharp cheese 'teeth', gherkin 'tongues' and stuffed olive 'eyeballs', these spooky monster burgers are perfect for rustling up for a kids' Halloween party. They're quick and easy and sure to spook! See method
of the reference intake
See more Halloween recipes
Note: You will need 8 cocktails sticks for this recipe.
For top tips on protecting you and your family when preparing raw meat and poultry, visit Food Safety in the Home.
Before you comment please read our community guidelines.