You should receive a text message shortly.
You should receive an email shortly.
Please log in to add this recipe
Go to binder
This savoury take on classic French toast is perfect for brunch at the weekend, or equally delicious as an easy midweek dinner. This budget recipe turns stale bread into a quick veggie meal with hearty mushrooms, sticky caramelised onions and juicy roasted tomatoes. See method
of the reference intake
See more Vegetarian recipes