You should receive a text message shortly.
You should receive an email shortly.
Please log in to add this recipe
Go to binder
This delicious potato and chorizo salad uses Cypriot potatoes to give the dish a creamy, earthy flavour. With red onion, parsley, paprika and caperberries, it's packed with flavoursome ingredients and makes a hearty lunch or tasty side dish. See method
of the reference intake
See more Potato recipes
For top tips on protecting you and your family when preparing raw meat and poultry, visit Food Safety in the Home.