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This vibrant green guacamole dip is ideal for a Halloween party or to feed hungry trick-or-treaters. Made with creamy avocado and served with scarily-shaped tortillas, this quick and easy recipe makes a tasty, healthy snack. Use biscuit cutters or a sharp knife to cut out the tortillas; simple shapes such as bats, pumpkins and skulls work well but you can be as creative as you like. See method
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