You should receive an email shortly.
Please log in to add this recipe
Go to binder
Smoked paprika adds a wonderful depth to this rich Spanish stew. Whipped up in just 30 minutes and filled with potato cubes and tender squid rings, this makes a great weeknight recipe. It would also be delicious with any firm white fish chunks or seafood of your choice. See method
of the reference intake
Before you comment please read our community guidelines.