Enjoy the flavour of bacon on a plant-based diet with these simple ideas. There’s a quick and easy pasta dish, hearty loaded potato skins and a stack of fluffy pancakes, all of which feature Richmond's meat-free streaky bacon.
These loaded skins are jam-packed with flavour from leeks, Brussels sprouts, vegan cheese and crispy bits of Richmond meat-free bacon. This makes for a comforting and hearty dinner, served with a green salad.
For this vibrant-looking pasta dish, blitz peas, garlic, herbs, lemon and pine nuts into a vegan pesto before tossing through spaghetti, with crispy slices of Richmond meat-free bacon.
Studded with juicy blueberries, these fluffy vegan pancakes make a great weekend brunch treat. Top them with a drizzle of sweet maple syrup and crispy rashers of Richmond meat-free streaky bacon.
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