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Start the day with an easy breakfast 'crumble' for a comforting way to eat your granola as the weather gets colder. Juicy blackberries and apples are topped with a simple granola topping (use shop-bought or try our homemade recipe beloq) for a sweet breakfast that is still healthy, perfect for the weekend. See method
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Tip: You can use any granola or muesli for this recipe - granola will give a crunchy, crumbly texture (break up any big clumps before mixing together), while muesli will be more soft and chewy. Or you could try making your own homemade granola – we've used this simple Berry granola recipe.
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