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Creamy chocolate mousse is an absolute classic, and this indulgent gluten-free dessert recipe is so easy to follow. Whip up the mousse with rich dark chocolate and allow to set overnight, before serving with whipped cream and chocolate shards, if you like. Stunning dinner party desserts don't get better than this! See method
of the reference intake Carbohydrate 15g Protein 8.8g Fibre 3.2g
Tip: For the ideal warm water temperature, mix one-third boiling water with two-thirds cold water.
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