You should receive an email shortly.
Please log in to add this recipe
Go to binder
Creamy chocolate mousse is an absolute classic, and this indulgent gluten-free dessert recipe is so easy to follow. Whip up the mousse with rich dark chocolate and allow to set overnight, before serving with whipped cream and chocolate shards, if you like. Stunning dinner party desserts don't get better than this! See method
of the reference intake
Tip: For the ideal warm water temperature, mix one-third boiling water with two-thirds cold water.
See more Dessert recipes
Before you comment please read our community guidelines.