You should receive a text message shortly.
You should receive an email shortly.
Please log in to add this recipe
Go to binder
This one-pot pasta recipe looks restaurant level impressive, but is actually super simple and takes just 20 minutes to whip together. Everything cooks in one pan, resulting in minimum washing-up and maximum flavour. Tagliatelle, sweet leeks and meaty mussels are cooked in cider broth for a delicious hassle-free dinner party dish or midweek treat. See method
of the reference intake
See more Mussels recipes
Before you comment please read our community guidelines.