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Having a Halloween dinner party? Finish your meal with these super easy 3-ingredient baked ‘creepy crumble' apples, using a clever cereal bar and raisin filling. There’s a handy ingredients list at the bottom of the page for everything you need.
Preheat the oven to gas 6, 200˚C, fan 180˚C. Core the apples and score a horizontal line around the centre of each one.
Mix the raisins and crumbled cereal bars in a bowl (reserve some larger pieces of the bars for rolling later). Stand the apples in a small baking dish. Fill with most of the raisin and cereal bar mixture, allowing it to spill over the top. Scatter over the smallest crumbs.
Roll 4 of the larger pieces of the cereal bar crumbs into maggot shapes. Make a small hole in each apple with the tip of a sharp knife and push the cereal bar crumb into it.
Bake for 25 mins, or until the apples are soft.
of the reference intake Carbohydrate 26.3g Protein 1.2g Fibre 3.7g
You need just three ingredients to make these ‘creepy crumble' apples for your Halloween party. Take a screenshot of the ingredients before heading to the shops.
4 large eating apples (we used Granny Smiths)30g raisins2 Banana Bonanza cereal bars, crumbled
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