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Bring some festive flavours into a comforting breakfast with this gingerbread porridge recipe. Stir some fiery ground ginger into the creamy porridge, then top with a dollop of yogurt and crushed gingernut biscuits and walnuts for an indulgent yet healthy breakfast idea. See method
of the reference intake Carbohydrate 40.1g Protein 12.1g Fibre 2.9g
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