Email the ingredients

Please enter a valid email address
Terms of Use. We will send you an email containing the ingredients list and method for this recipe as well as a link to access it on Tesco Real Food. This service involves no registration or subscription.
You should receive an email shortly.
Add this recipe to your binder

Please log in to add this recipe

This recipe is in your binder

Go to binder
Share this recipe

Raspberry gin fizz recipe

25 ratings

For a sparkling Christmas cocktail, try this raspberry gin fizz recipe. Combine sweet Chambord, pink gin and chilled Prosecco for a fizzy festive tipple for two. See method

Serves 2
5 mins to prepare
169 calories / serving
Vegetarian
Gluten-free
Dairy-free

Ingredients

50ml Chambord
25ml pink gin
200ml chilled Prosecco
4 frozen raspberries

Perfect with:

Raspberries
Our raspberries are fragrant and bursting with flavour

Each serving contains

Energy
705kj
169kcal 8%
Fat
0g 0%
Saturates
0g 0%
Sugars
15g 17%
Salt
0g 0%

of the reference intake
Carbohydrate 15.4g Protein 0.4g Fibre 0g

Method

Divide the Chambord and pink gin between two tall champagne flutes.
Top up with the Prosecco and float 2 of the frozen raspberries in each glass. Serve immediately.

See more Christmas cocktail recipes