These tasty biscuits will keep in an airtight container for up to a week. Alternatively you can make them up to two months in advance and freeze them on the day you bake them, cooling completely before freezing. Defrost thoroughly when needed.
These fun and delicious biscuits can be made up to a week in advance. Store in an airtight container until giving as a present.
These cute Christmas biscuits will look so pretty hanging from your tree and you're sure to enjoy tucking into them too! These homemade biscuits will last up to two weeks if stored in an airtight container, so can be made well in advance.
These traditional shortcrust biscuits are a festive staple in the Netherlands, Germany and Belgium. Spiced with cinnamon and ginger, we've given these a twist by adding cocoa to the dough, which can be made ahead of time and frozen until ready to bake.
Make Dad’s day with this fun medal biscuit recipe that will show he’s number one. The kids will love helping to bake these easy vanilla biscuits – and can get creative with the decoration! Just thread with ribbon to turn them into a special gift.