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When the sun is out, who wants to spend every night indoors cooking? With our simple recipes you'll only need to cook once to get two delicious dinners, or spin it into lunch for the next day.
Make your pack of turkey mince go further with these two tasty recipes. Whip up a sticky cauliflower and turkey Thai-style salad for dinner tonight, then use the remaining mince for Vietnamese-style baguettes for lunch tomorrow.
With chickpeas in a mild tomato sauce, this warming curry can be transformed into lunchtime wraps for the family to enjoy the next day. Simply stuff your leftover chana masala into tortillas with cooling raita for a delicious vegan double-up meal.
A quick ‘n’ easy veggie curry is a great midweek staple and this cauliflower and pea curry recipe is ready in just 30 mins. Turn leftovers into a samosa tart with crispy filo pastry base and punchy coriander yogurt for a delicious lunch.
Whip up some deliciously savoury lamb and spinach meatballs with couscous and turn one meal into two with easy Greek salad wraps the next day.
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