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Cook once, eat twice

When the sun is out, who wants to spend every night indoors cooking? With our simple recipes you'll only need to cook once to get two delicious dinners, or spin it into lunch for the next day.

  1. Epic potato salad

    Potato salad gets a glow up in this epic recipe. Spuds are roasted until nice and crispy, then they're tossed with radishes, asparagus, peas and punchy Greek salad cheese for a fresh twist on a classic. Any leftover potatoes make a brilliant hash with bacon and fried eggs.

  2. Cauliflower and pea curry

    A quick ‘n’ easy veggie curry is a great midweek staple and this cauliflower and pea curry recipe is ready in just 30 mins. Turn leftovers into a samosa tart with crispy filo pastry base and punchy coriander yogurt for a delicious lunch.

  3. Thai green curry chicken thighs

    Turn fragrant Thai green curry roasted chicken thighs into a zesty shredded chicken noodle salad for the next day with leftover chicken thighs.

  4. Lamb and spinach meatballs

    Whip up some deliciously savoury lamb and spinach meatballs with couscous and turn one meal into two with easy Greek salad wraps the next day.

  5. Harissa roasted cauliflower

    Create an impressive feast with a middle-eastern inspired harisssa whole roasted cauliflower, then stir it into spicy tomato pasta another day.