For something sweet
One of the greatest things about the trusty hot cross bun is that you can enjoy them hot or cold and sweet or savoury.
A morning treat that is sure to get your day off to a good start is spiced french toast; just whisk 1 egg, 60ml milk, 1 tsp cinnamon and a little orange zest in a bowl. Halve 2 hot cross buns and soak in the milk-egg mixture then fry in melted butter for 1-2 mins each side until golden.
The same can be applied to other ready-bought breakfast classics, like these crumpet French toasts.