Vegetarian BBQ recipes

Our collection of marvellous meat-free BBQ recipes features delectable vegetarian burgers, colourful salads and tasty sides and will appeal to vegetarians and meat-eaters alike.

See all vegetarian BBQ recipes

Editor's choice

Teriyaki mushroom skewers

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For a relaxed yet undeniably special starter, how about some three-ingredient homemade flatbreads and babaghanoush that everyone can tear into? The aubergines are roasted in the oven before being whipped into a dip and sprinkled with homemade dukka.

Baba ganoush with dukka and flatbreads

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Keep everyone happy at your next barbecue with this vibrant spiced veggie burger recipe. Chickpeas, cauliflower couscous and dried apricots are blitzed into juicy patties and layered up with smoky charred peppers and creamy houmous.

Spiced chickpea burgers

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Derek Sarno's vegan miso glazed aubergines are perfect for the barbecue and inspired by Asian flavours.

Barbecue miso aubergine

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BBQ season doesn’t have to just be about meat as these smoky charred cauliflower steaks show. A simple vegan BBQ idea, the steaks are brushed with an aromatic caraway and garlic oil before being grilled and served with a punchy fresh herb dressing.

BBQ cauliflower steaks and herb sauce

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Chef Derek Sarno has created these delicious vegan mushroom tacos, perfect for a Mexican sharing feast. Stuff tacos with onions, mushrooms and jalapenos and top with generous spoonfuls of smashed avocado.

Smoky mushroom tacos

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Charring veg on the barbecue adds a whole new level of flavour. In this barbecued salad fennel, lemon and sweet potato are transformed with a few minutes on the grill and finished with a light buttermilk dressing for a perfect vegetarian barbecue option.

Charred sweet potato and fennel salad

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Get creative with your barbecue side dishes - parcels of creamy feta, rainbow chard, chilli and herbs are baked on the barbecue until gooey and loaded onto a bed of spinach, mint and gorgeously tender, smoky courgettes.

Baked feta with charred courgettes

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It's barbecued halloumi – brandished with scars from the grill – that's the real difference maker in this fresh summer salad. Barley, courgette and mint all complement each other with that salty cheese under a simple olive oil and lemon dressing.

Barley, courgette and mint salad with barbecued halloumi

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See popular vegetarian BBQ recipes

Sweetcorn and chickpea burgers with smoky tomato sauce

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Fire up the barbecue and make the meat-eaters jealous with these spicy chickpea and sweetcorn burgers. Served in buns with rocket and a smoky tomato sauce, the patties can also be cooked in a frying pan if British summer rain makes a classic if unscheduled appearance.

Serves 6
30 mins
314 calories

Easy BBQ s'mores

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Finish off your barbecue, bonfire or campfire feast with these deliciously gooey melted s'mores

Serves 4
9 mins
162 calories

Carrot, courgette and halloumi burgers

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Need some veggie burger inspiration for your next barbecue? This carrot, courgette and halloumi burger recipe is packed with grated veg and makes a change from bean burgers.

Serves 4
30 mins
523 calories

Halloumi burgers with red pepper houmous and sweet potato chips

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Swap out your beef burger with this tasty vegetarian halloumi burger

Serves 4
80 mins
737 calories

Barbecue cauliflower cheeseburger

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Our epic cauliflower cheeseburger is the ultimate veggie BBQ dish. Load into cheesy buns with garlic mayo and pickled red onions – budget-friendly summer dinners don’t get much better than this.