Make the most of seasonal pumpkin with this spicy, punchy pumpkin soup. The Thai red curry paste and ginger add heat, while coconut milk provides some sweetness and light. A great dish to have at Bonfire Night and Halloween celebrations.
This hearty pumpkin soup is perfect for cold Autumn nights – serve on Bonfire Night to warm up after the fireworks!
These spooky parsnip ghosts make a super scary veg snack for your Halloween party, and they're healthy too. Carve eyes and mouths into parsnips, drizzle with honey and roast until golden
With a buttery bourbon biscuit base and rich caramel centre, this salted chocolate dessert has it all.
They're not just for carving! These twice-baked pumpkins, topped with fresh herbs and creamy goat's cheese, make a mouthwatering seasonal dinner
This American-inspired dish is full of seasonal butternut squash, sweetcorn, broad beans & a medley of herbs. This easy recipe is a great dinner idea for two
Delicious, crispy parcels filled with sweet roasted pumpkin, pine nuts, creamy mozzarella and fresh mint