If you love cheese scones, you have to try this intriguing flavour twist with pumpkin and blue Stilton. Once you get the hang of the rubbing-in method, scones are easy to make and savoury ones are so versatile to eat. Enjoy with butter for a teatime treat, serve with soup or try with your favourite hard cheese and chutney for a creative sandwich.
This sprout and walnut pastry is a great vegetarian Christmas dinner idea or Boxing Day main. Any soft melting cheese will work here - why not try Camembert for extra festive flavours?
These mince pie pops are almost too cute to eat – almost! Great for a baking project with the kids or a festive party food platter, they're simple to make and fun to eat. Bake and freeze a batch, ready for when you need them.
These healthy, savoury muffins will make a great snack for the whole famil
This recipe deliciously pairs buttery puff pastry with caramelised shallots, ripe pear, creamy Stilton and aromatic rosemary. It's an elegant Christmas starter that not only looks stunning but tastes delicious, too – the ideal way to kick off dinner
Ever wished your final dinner party course could be bundled together and sliced? This cheeseboard cheesecake, packed with ricotta, cheddar and Stilton, takes the biscuit!
This delicious vegetarian main pairs fluffy potato with tasty Stilton and chestnuts, all wrapped up in creamy pastry