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Eggs are so versatile – whether you prefer poached, scrambled or fried, check out our collection of egg recipes.
If you love cheese scones, you have to try this intriguing flavour twist with pumpkin and blue Stilton. Once you get the hang of the rubbing-in method, scones are easy to make and savoury ones are so versatile to eat. Enjoy with butter for a teatime treat, serve with soup or try with your favourite hard cheese and chutney for a creative sandwich.
When it comes to celebrating a special occasion, there is nothing better than tucking into a slice of classic chocolate cake. The ultimate indulgence, a rich, velvety ganache takes this dessert to the next level
This beautifully colourful breakfast recipe will brighten up your winter mornings
A comforting classic, apple and blackberry pie is the perfect pud to have up your sleeve for Sunday lunch, family dinners or just an anytime treat. We've used readymade pastry to keep things really easy, but the lattice effect adds a charming rustic touch (and will make you look like a pro baker!). Serve with custard, cream or ice cream - or a combination!
We've taken the classic Yorkshire ginger cake and given it a Bonfire Night spin with toffee apple flavours and a pretty sliced apple topping. Enjoy a square with a cuppa after the fireworks or serve for dessert. You won't want to wait til Bonfire Night to make this again!
This elegant, impressive dessert is sure to draw gasps when you bring it to the table and is totally worth the extra effort. Spiced dried fruit and nuts are encased in a softly baked pear, with crisp filo pastry and a topping of your choice. This is a well-loved classic dessert for a reason!
This Spanish-style cheesecake is a simple but stunning dessert that you can prepare in advance if you're entertaining or having a family gathering. The tangy fruit compote is a lovely contrast to the creamy, vanilla-spiced cheesecake filling and it's so moreish, one slice is never enough!
Turn your favourite cocktail into this decadent dessert that's perfect for easy entertaining or a weekend treat, but ready in just 20 minutes, plus some chilling time. Practise this recipe now and you'll have an elegant and impressive dessert up your sleeve for Christmas!
It's fast and easy to whip up this Chinese-style egg friend rice for a quick lunch or midweek meal. With flakes of salmon caramelised with honey and soy for a sweet taste, you can ramp-up the heat with slices of red chilli
A gorgeous, light sponge topped with a creamy, buttery, coffee-flavoured icing
Making the ultimate Christmas baking staple is easy with this simple recipe
Chinese five spice-flavoured honey gives these chicken nuggets a sweet kick that kids especially will love. Serve with egg-fried veg-packed rice for your new favourite fakeaway dish.
These festive-looking stars are made from a sheet of puff pastry and topped with cranberry sauce, soft cheese and a sprinkle of fresh thyme leaves and orange zest. They're the perfect party canapé!
Crispy fried chicken sounds like a weekend treat, but this tasty recipe using spicy tortilla chips is air-fried making it speedy, succulent and lighter than your favourite fried chicken dish. Serve with potatoes and peas for a really enjoyable meal any night of the week.
These luxe croissants are coated in a spiced eggy mix and pan fried until golden. Stack with a glossy caramel sauce, nuts and a dollop of yogurt for a speedy breakfast that makes a great alternative to French toast.
Slice into this beautiful Christmas dessert to discover the spongey, cream centre that's hidden beneath lashings of rich chocolate icing. The flaky chocolate bark topping makes this traditional yule log even more deliciously special
Chocolate, cherries and cream – what’s not to like about this black forest gateau recipe! Put your baking skills to the test and rustle up this German dessert that’s guaranteed to impress friends and family
A bake that uses minimal flour and sugar which helps keep the cost down, these are your go-to bakes if you fancy a sweet treat in a hurry
What do you get when you combine classic cheese straws with the delicious components of a quintessential Ploughman's? The ultimate party nibble! Roast ham, pickle and mature Cheddar are layered between puff pastry and baked until crisp and golden
When her four kids were little, all of them loved the brownies that Joan from our story used to make as a treat – all except her daughter, Sarah
This classic lemon meringue pie will never fail to impress your guests. With crisp pastry, tart lemon curd and towering fluffy meringue, this is the ultimate dinner party dessert.
Try this traditional Dorset apple cake made with fresh Bramley apples and lemon zest
Pick ‘n’ mix sweets are stirred through a classic cookie dough mix, then baked and topped with more sweets! Great for a family treat, hen do, film night or any time you’re sharing
This decadent chocolate cupcake recipe is the perfect easy bake for a chocolate-lover. With a towering swirl of chocolate buttercream on top of fluffy chocolate sponge, they are the perfect treat for a party, bake sale, or just to have with a cup of tea.
All the flavours of a cooked breakfast wrapped in a soft tortilla makes this burrito a great breakfast or easy brunch. The barbecue sauce adds a lovely smoky flavour to the beans, but omit if you prefer.
These tasty little pastries are so quick and easy to make in an air-fryer, with crisp puff pastry and a oozy ham and cheese filling. The addition of courgette adds moisture and a bit of hidden veg for kids. Perfect for lunch, picnics or snacking.
Whatever the occasion, this carrot cake is sure to impress. With warming cinnamon, crunchy walnuts and velvety cream cheese frosting, it's a real winner.
Master this basic batter to enjoy with loads of sweet and savoury pancake toppings and fllings
A budget-friendly veggie dish for any time of day
Savoury Chelsea buns with delicious Med flavours
A pretty lemon and thyme loaf cake with the addition of toasty, nutty brown butter
A delicious veggie burger with all the trimmings
A healthy, veggie Thai-inspired dish to to treat your tastebuds