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If you like a little spice, then you’ll love these buffalo-style chicken jackets. Chicken is cooked in a buffalo-style hot sauce, with soured cream and paprika then piled on top of sweet potatoes with chopped celery for crunch.
Say hello to your new favourite veggie side – roasting beetroots helps soften the flesh and release all of their natural sweet flavours
Crunchy, sweet and zingy, this vibrant salad makes an interesting starter for Christmas Day or winter dinner parties. Make the dressing and toast the nuts a couple of days in advance, to save time on the day.
Sticky toffee pudding is an all time family favourite and it just got better with this gluten-free version
Roasted squash and grapes add warmth to this winter salad that's packed with flavour and crunch.
This versatile tomato sauce has hidden veggies and a touch of heat
This veggie twist on coronation chicken is the perfect filling for sandwiches or wraps. Mix boiled eggs in a classic 'coronation' sauce with curry powder, mango chutney and mayonnaise, then serve whichever way you fancy. You can prep this filling ahead of time to enjoy for lunches all week long.