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Make mornings more fun with a DIY smoothie bar. Prepare each of the smoothies below by blitzing them up until smooth, then serve each drink in a separate jug so everyone can pour their own combination and create colourful layers.
These 3-ingredient fruity pops make a great healthy snack or dessert all year round! Prep in just 10 minutes before popping in the freezer.
Sweet, refreshing and great fun to make, this watermelon pizza makes a fab healthy dessert for midweek, the weekend or a party. Get creative and change up the toppings!
This veg-packed hotpot is a great way to warm up on chilly winter evenings. Make a simple tomato sauce with aubergines and lentils and top with crispy garlic potatoes, then let the oven do the rest of the work!
Roast your potatoes in rapeseed oil for spuds that are golden and crunchy on the outside and fluffy inside
Rustle up something a little different for Pancake Day with these fully loaded galettes - topped with egg, bacon, tomatoes and spinach, they can be enjoyed at any time of day.
Transform your potato salad with asparagus, soft boiled eggs and a creamy buttermilk dressing.
Use leftover roasted vegetables in this easy potato hash, perfect for a light lunch or dinner
Need a little brunch pick-me-up? Look no further than these Turkish eggs that have everything you need to feel rejuvenated
Chicken breasts are coated in a citrussy honey mustard marinade and roasted until golden. They're served atop a bed of slaw made with apple, cabbage and radishes. A light and bright dinner that's super-tasty and healthy too!
Demi's aubergine parmigiana is hearty and healthy. It's packed with 2 of your 5-a-day, and the butter beans make it extra filling and are a great source of plant protein. It's topped with a zesty dill gremolata and a dollop of yogurt for freshness.
Indian chef and author Anjula Devi has created this flavoursome and warming lentil curry with a few special finishing touches. You'll love the air-fried crispy sweet potatoes and toasted seed topping. Hearty, healthy and so tasty!
Serve up a cowboy-style dinner with this BBQ bean and turkey pie. We've topped this with ice cream scoop mash for a taste of nostalgia. Finish with a generous grating of cheese on top for a fun dinner that the whole family will love.
Throw a summer party with a batch of these totally irresistible blended frozen watermelon margaritas. Using frozen watermelon balls means this easy cocktail recipe takes just five minutes to whizz together.
Give the spicy cocktail trend a whirl at home with this easy margarita-inspired recipe
Give your margarita a tropical makeover with this spicy cocktail recipe
Making spicy margaritas at home couldn’t be easier with our chilli ice cube hack. Give it a go to make this sweet ‘n’ spicy Peach Marg.
If you love a spicy cocktail, try this hot honey twist on a classic.
A zingy margarita is a classic cocktail, so why not add refreshing grapefruit for a citrusy twist on this tequila-based drink. For even more tanginess, we've added salt and grapefruit zest to the rim.
Give your Margarita cocktail a fresh twist with this simple tweak on the classic recipe
Have a healthy and tasty dinner on the table in just 20 mins with these air-fryer stuffed peppers that count towards 2 of your 5-a-day. Take your fave antipasti ingredients and a pack of microwave rice to load the peppers up with. Serve with salad on the side. Simples!
Make a batch of these healthy apple crumble oat bars to have on hand when you need a snack. Oats, apples and sultanas are a source of fibre, and these are the perfect fix for when you're craving something sweet.
One-pots are wonderfully simple to make, but needn't feel basic – this recipe is special enough for hosting or as an alternative to Sunday roast. Sweet and sour, sticky and unctuous, the combination of red grapes, garlic, white wine vinegar and aromatic herbs is a real winner.
Fabulously fruity, zingy and slightly spicy, this rhubarb slaw is not a shy side! Serve with a juicy burger, kebabs or whatever you fancy – this recipe serves 6, but you could keep leftovers in the fridge for up to 2 days.
This nutritious, plant-based stew uses pre-chopped veg for speed, protein-rich tinned kidney beans and creamy peanut butter. And better yet, we reckon you’ve already got some of the ingredients in your cupboards!
Inspired by a Middle Eastern recipe called ‘Mujadara’, this simple spiced rice dish makes for an affordable but delicious dinner and is packed with protein-rich brown lentils and filling brown rice. We’ve added broccoli and green beans to get you on your way to 5-a-day, too.
There's a lot of flavour packed into this speedy pasta sauce. Buttery, nutty, and zesty with warm and fragrant sage – what's not to love? Serve with fresh ravioli for a delicious dinner for two or Valentine's Day supper.
Smoky, sweet and packed full of flavour, this cod and chorizo one-pot is ready in just 40 minutes. Surprise the family midweek or serve to guests at the weekend – this dish is so versatile and can you believe it's healthy too?
Looking for a wow dish that's simple to prep? Step forward this sweet and spicy pot roast, with tender, slow-cooked meat in a rich, smoky sauce. If you've never tried cocoa in savoury dishes, this recipe could convert you!
Sweet, spicy and aromatic, this baked squash one-pot is too good to save for hosting! The perfect healthy winter warmer, everyone will be intrigued by the flavours, not just those on plant-based diets. Simple, tasty and budget-friendly – what's not to like!