This pasta salad is full of gorgeous Spanish flavours. There's the gentle spice of the chorizo (always good with chicken!), the sweetness of the roast peppers and a tangy tomato-based sauce. Making the sauce this way really enhances those flavours.
A real family favourite, this cowboy beans on cheesy toast is great for feeding a large group
This rustic, mediterranean chicken stew with chorizo is perfect for wintery evenings, when warming and bold flavours are in order. The fragrant sauce is made with Kalamata olives, roasted red peppers, herbs, onions, garlic and passata. Serve with crusty bread, rice or mashed potato.
A flavour-packed one-pot dish that's easy to throw together and combines sticky citrus salmon with salty chorizo, earthy beetroot and wholesome lentils
Putting a tangy twist on a tortilla; we recommend a piquant blend of chorizo, pepper and olives to really give a bit of summer zing
Skewer a chorizo and beef patty between layers of veg to create a delicious take on a bun-less burger. Serve with a side of crispy-skinned sweet potato wedges for a speedy midweek dinner that's packed with flavour
A super quick scrumptious salad, loaded with warm prawns and delicious chorizo. Lunch has never been so easy (or tasty!).