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We've used Tesco Plant Chef Meat-free Balls to make this kids' meatball recipe vegetarian.
Andy Waters’ Ricotta and curly kale lasagne will need some help in the white sauce and layering departments.
This easy cheesy lasagne is layered with a rich tomato, mushroom and spinach sauce and dotted with ricotta then topped with blue cheese for an indulgent dinner party main. Serve it alongside a glass of Yellow Tail Merlot, the flavours of the lasagne bring out its juiciness and smooth flavour.
The best recipe to make from batch-cooked fillings, this impressive looking pasta dish not only tastes amazing, but is healthy too
Even the pickiest of eaters will love these super veggie calzones, packed with tender broccoli and creamy ricotta
Give pizza night a twist and try this spinach and ricotta calzone recipe. The cheesy spinach filling is wrapped in ready-made pizza dough for an easy midweek meal - add a simple tomato salad and dinner is served!
Ready in just 10 minutes and made with only 5 ingredients, this speedy pasta recipe with a buttery sage sauce, fresh salad leaves and pecorino is ideal for those busy weeknights when you need a comforting bowl of pasta with minimum fuss
Deliciously light and zesty, this cheesy side dip is the perfect accompaniment to any platter
Inspired by the classic Greek dish, this delicious savoury spin on pancakes uses spinach, ricotta and pine nuts
Fuel the family for less with this quick, simple yet flavoursome meal
This make-ahead vegetarian pie recipe is perfect for picnics in the sun. It's packed with veggies and a layer of creamy spinach, ricotta and pesto for extra flavour
No will ever guess this wonderfully light and fragrant almond cake is actually packed with veg for a healthier treat
A game-changing way to use up your Christmas pudding. This strudel combines leftover Christmas pud with orange zest, ricotta cheese, orange and black pepper. Encase it in filo pastry, bake and then enjoy with vanilla ice cream or custard.
A simple but moreish midweek pasta dish boasting a light and creamy garlic and ricotta sauce with the zesty punch of lemon. Top with breadcrumbs for some added crunch or serve with a garlic bread side if you're feeling decadent.
This pasta bake is mouthwateringly creamy and vegetarian to boot. Ricotta, parmesan and wilted spinach are spooned into canneloni tubes then topped with a herby tomato sauce, and grated mozzarella. Bake until oozing with bubbling cheese.
This creamy ham and leek cannelloni is a comfort food classic. Leeks are softened then stirred into ricotta cheese and torn pieces of ham before being rolled into fresh lasagne sheets. The cannelloni are then topped with cheese sauce and baked until golden and bubbling.
Quiche, glorious quiche, what more could we ask for? Making the pastry for this lovely spinach quiche isn't as difficult as you might think and is more than worth the little bit of extra effort involved. Streaky bacon and smoked salmon add a savoury depth of flavour to the creamy concoction.
An authentic greek savoury tart (spanakopita means 'spinach pie') with a spinach, feta and ricotta filling encased in crispy filo pasty that is surprisingly easy to prepare. A main dish in its own right or great as a side to chicken or lamb.
This tart is quick to make and full of flavour
Baked eggs are the perfect brunch dish and this one-pan spinach, ricotta and roasted red pepper number is super simple to prepare. Have sourdough toast (or your favourite variation thereof) and lashings of butter on standby to serve.
Everyone's favourite comfort food gets a lighter twist in this delicious recipe - simply swap out your regular beef mince for lean turkey mince.
This tart is so simple but really looks the part. The slight saltiness of the ricotta works well with the sweetness of the red onions and smoky, saltiness of the bacon. Use ready rolled puff pastry to make it. Serve with a simple salad.
Make a fluffly and delicious omelette with a twist - velvety spinach, sweet red peppers and creamy ricotta cheese
This fresh, rustic tart will be a tasty addition to any summer table and is another way to enjoy some of the season's best produce
Embrace the warmer months with a summer veg tart that will brighten up any plate
Lighter than pizza, this makes a great alternative to the usual family favourite
Sweet potato and sage are an awesome combination, and this savoury tart is a great way to treat yourself to that duo at dinner time
A favourite in Naples, the white ingredients that give this tomato-free pizza its name add a delicious creaminess to the flavourful dough
Savoury broccoli baklava served alongside a vibrant pea purée - a light addition to a lunch spread
Rustle up this classic Italian recipe in just 10 minutes for a quick and tasty side dish