Turkey and cranberry roll-ups
These simple roll-ups make for a quick and easy canapé to get your guests in the Christmas spirit. No need to turn the oven on for these, so this recipe is easy on your wallet too.
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Spread the mayonnaise over the tortilla wrap. Tear over the roast turkey breast and ham. Top with the sliced baby spinach, then dollop over the cranberry sauce.
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Season with black pepper, sprinkle with the crispy onions, if using, then wrap up tightly.
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Use a sharp knife to trim each end, if you like, then slice into 8. Repeat to use 4 wraps and make 32 roll-ups in total.
Tip: If you find the turkey roll-ups unravel, secure them with cocktail sticks.
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