Turkey and cranberry roll-ups
These simple roll-ups make for a quick and easy canapé to get your guests in the Christmas spirit. No need to turn the oven on for these, so this recipe is easy on your wallet too.
Spread the mayonnaise over the tortilla wrap. Tear over the roast turkey breast and ham. Top with the sliced baby spinach, then dollop over the cranberry sauce.
Season with black pepper, sprinkle with the crispy onions, if using, then wrap up tightly.
Use a sharp knife to trim each end, if you like, then slice into 8. Repeat to use 4 wraps and make 32 roll-ups in total.
Tip: If you find the turkey roll-ups unravel, secure them with cocktail sticks.
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