We use cookies and similar technologies (“cookies”) to help give you the best experience on our site and to show you relevant advertising. If you continue to use this site, we’ll assume that you’re happy to receive all cookies.
Give cereal the heave-ho in favour of a sweet and savoury breakfast salad containing healthy ingredients like cucumber, avocado and seeds, along with moreish halloumi coated in a drizzle of honey.
Ditch the toast and tea for something more substantial. Prep the filling ahead and you’ll be able to throw this together in 2 minutes! Eggs are a good source of protein, while avocado adds good fats and fibre to help you keep the hunger pangs at bay all morning.
Upgrade your granola bowl with a citrus twist. Seasonal grapefruit juice mixed with honey and vanilla adds a lovely sweetness to the nuts and oats. It's a great topping for your morning yogurt or porridge.
Loaded hash browns are all the range and our jalapeño popper version is a must try. The hash browns are cooked in the air-fryer for extra crispiness, then topped with cream cheese, bacon and jalapeños. They're cheesy, spicy, crispy and totally moreish.
Whether you’re on holiday or at home, you need to try these quick and simple one-pan baked eggs. Topped with mozzarella and pepperoni for big pizza flavours, kids will love this (and you’ll love how easy it is!)
No waffle iron? No problem. These easy griddle pan waffles are super simple to make at home for a breakfast or brunch treat any time. You can whip up this easy waffle batter using staple ingredients, then add whatever toppings you like, sweet or savoury.
Cinnamon roll pancakes... yep, you read that right! We've merged cinnamon rolls with pancakes for the ultimate autumn breakfast dish. Top with a generous helping of cream cheese icing and get stuck in.