The ultimate summer main, these fiery Thai-inspired burgers are a great meat-free alternative to your classic patties and are sure to be a huge hit with your guests. Packed full of fiery flavour, they are matched with a silky sriracha mayo and mango slaw.
Marinated in massaman curry paste and served with a chilli-spiked slaw of Chinese leaf, mangetout and radishes, these Thai-inspired steaks make for one flavour-packed supper
This easy chicken recipe is bursting with flavour; fiery sriracha-roasted chicken drumsticks with a beautiful side salad packed with earthy beetroot, creamy avocado and hearty black beans
Mussels are cooked in a fragrant Thai sauce and served with wholewheat linguine in this heavenly dinner for two. So quick and easy to make, it's the perfect way to get started cooking mussels at home.
Using a whole fresh coconut in this Thai-inspired fish dish maximises on the tropical flavour – and baking it for just 15 minutes shrinks the flesh from the shell, making it easier to remove.
Bring some zingy, fresh Thai flavours to your next Friday night dinner with this easy prawn skewer recipe. Flavoured with red Thai curry paste for a spicy kick and served with a vibrant grapefruit and crunchy veg salad, this makes a delicious dinner for 2.
Don't save the goodness of Brussels sprouts for the turkey – their punchy flavour and satisfying crunch transforms this gorgeous beef stir-fry, and it's a great way of making the most of any leftovers