If you love homemade chutney, you'll love this tangy, warmly spiced chutney recipe starring spring rhubarb (although you could use slightly sweeter forced rhubarb in winter). The vivid pink colour is so attractive, but it's the intense flavour that will really bowl you over. Enjoy with cold cuts, cheese or whatever you fancy.
Zingy lemon and creamy white chocolate are a match made in heaven in these delicious cookies - the perfect afternoon treat.
These delicate pastel-coloured iced buns will make a gorgeous addition to an afternoon tea spread. Serve with a cup of your mum's favourite tea and savoury sandwiches or nibbles
These easy biscuits combine a dairy-free homemade shortbread cookie recipe with jammy dodger-like gooey jam centres, and they're a great way to get the kids involved in the kitchen too!
Start the day with a speedy breakfast for all to share
If you've run out of eggs but have the urge to bake a cake for some very lucky people, help is at hand. This wonderfully moist chocolate cake is made from an ingenious combination of ingredients and finished with an irresistibly glossy icing on top.
With peanut butter, chocolate and dates, this 5-ingredient snack tastes just like your favourite chocolate bar.