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Our range of savoury baking ideas covers golden flaky pastries, scrumptious savoury muffins and vegetable-filled tarts, these easy recipes are perfect for every occasion. See more Baking recipes.
Make your own bread with this delicious Pirojki recipe, which has the added bonus of a gorgeous feta filling. The sesame seeds add a moreish light crunch. Perfect for a picnic or as part of a lunch.
With its light and flaky pastry and delicious meaty filling, sausage rolls really are the best party food - rustle up a batch for the perfect picnic fare for balmy summer days or a good old-fashioned food hug in the midst of winter
Impressive-looking and simple to make, this quiche uses shortcuts like ready rolled pastry and hot-smoked salmon fillets to save on time
No major baking skills needed for these rustic, French-style galettes that are filled with a perfect balance of flavours and textures – tangy beetroot and creamy soft cheese. Equally great for a midweek meal or an easy dinner party dish.
Inspired by the French classic apple Tarte tatin, this sweet-yet-savoury twist features fresh seasonal figs, baked in maple syrup and thyme. Serve this for lunch, dinner or at a gathering and watch everyone tuck in!
This family favourite is made extra special thanks to fresh thyme, fragrant rosemary and sweet sundried tomato paste
Topped with crunchy breadcrumbs and baked with limitless amounts of love, this hearty traybake is on the dining table in less than one hour
A dinnertime classic, it's hard to look past chicken pie when it looks and tastes this good
Looking for comfort food ready in 30 minutes? This toad in the hole is super easy and baked entirely in the air-fryer! Serve with your favourite green veg and plenty of gravy.
Jamie says: "Make the most of storecupboard and freezer favourites with these fragrant and crispy samosas".
Jamie says: "A low-effort quiche, perfect for alfresco dinners or summery midweek meals"
Jamie says: "These muffins are a delicious way to pack more veg and fruit into lunchboxes – each one gives kids 1 portion of their 5-a-day".
Jamie says: "Now’s the time to get ourselves kitchen-ready for a season of festive cheer. I’m heroing beautiful seasonal veg in my joyful mains – which can all be made ahead, freeing you up to enjoy the big day"
Jamie says: "Slow-cooked veg, dried fruit, chutney and couscous wrapped in filo pastry makes a delicious veggie main. You can assemble it the night before, so it’s ready to bake on the day"
Jamie says: "You can make these savoury veggie rolls ahead and bake from frozen"
Jamie says: "Make-ahead muffins that can be frozen, then baked and served with smoked salmon, soured cream and a root veg slaw on the day"
Jamie says: "This delicious meat-free main is perfect for the party season. Super easy to knock together, you can have all the ingredients on standby, ready for unexpected guests – or even get prepped ahead of time and just pop it in the oven when friends and family arrive."
Jamie says: "Across Greece you’ll find wonderful savoury pies bursting with spinach, dill and feta, which inspired me to make this simple 5-ingredient variation. Heavy on the sesame, it’s a really beautiful thing."
Seasonal purple sprouting broccoli is sweet in flavour and lends such a pretty vibrancy to dishes. Top puff pastry with creamy goat's cheese, toasted hazelnuts and roasted broccoli for a delicious lunch on the go.
Jamie says: "Savoury bread and butter pudding meets a ploughman’s in this tasty number that heroes Tesco Finest 9 Mini Hot Cross Buns. Stuffed with oozy Cheddar cheese and tangy sandwich pickle, then baked until puffed up and golden, this is a great get-ahead option. Simply assemble the night before and stash in the fridge, they’ll be ready to bake when needed. "
These veggie samosa puffs make a delicious addition to a picnic. They’re based on the flavours of traditional Bangladeshi samosas – but easier to make!
These savoury muffins combine spinach with carrot and a subtle hint of chilli. A great afternoon pick-me-up.
Impress your guests at cocktail time with these homemade buttery puff pastry sun-dried tomato and pesto palmiers that are a doddle to put together but make a much more sophisticated nibble option than a just opening a packet of crisps.
For successful results, pastry ingredient quantities need to be exact, so measure carefully
A great meal to share with friends and family that is suitable for a dairy free diet
Whether you’re on holiday or at home, you need to try these quick and simple one-pan baked eggs. Topped with mozzarella and pepperoni for big pizza flavours, kids will love this (and you’ll love how easy it is!)
If you love quiche, but don't fancy rolling out pastry or simply want a lighter option, try our cheat's recipe using wholemeal bread for the crust. It's a brilliant way of using up leftover bread and warm from the oven, it tastes like a real treat, but it's healthy! Give it a go.
Whip up a dinnertime classic with this warming Cumberland pie.
For retro-inspired comfort food, try this corned beef pie recipe. This comforting pie is topped with buttery shortcrust pastry and ready in under 45 mins for a wallet-friendly meal.
This chicken and ham hock pie is an absolute classic! Tender chicken and ham hock are cooked in a creamy mustard and tarragon sauce, before being topped with golden puff pastry
Give your scones a savoury twist with this feisty cheese and chilli version - they're sure to become the perfect sidekick for any soup. Easy to make and ready in 30 minutes, this really is the best cheese scones recipe ever.
These cheesy sausage rolls are made with a spoonful of gochujang for big umami flavours. Use ready rolled pastry and top with sesame seeds for a fun Korean-style twist on the British picnic classic.
Upgrade your sausage rolls with these spicy bites featuring punchy 'nduja paste and served with a fragrant and creamy dip. Fab for picnics or a super summer spread.