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Adding instant luxury to the simplest soup or taking centrestage in so many desserts and bakes, cream is a welcome addition to a wealth of dishes. Take a look at our recipes using double cream, soured cream and everything in between – there's even a vegan whipping cream using coconut milk.
Chicken drumsticks are a great budget-friendly choice and make a tasty family meal. This dish is really low-effort – season the chicken with fajita seasoning and bake, while you whip up the slaw and cook the rice. There's certainly bags of flavour here and you'll get 2 of your 5-a-day too!
Learn how to make sticky toffee pudding and tuck into this classic British dessert – a moist sponge made with medjool dates drenched in super-sticky toffee sauce.
This spectacular yet simple-to-make ice-cream terrine is definitely one for your dessert table this Christmas. A homemade pistachio paste and an easy no-cook olive oil caramel makes this a game changer. This is creamy, luscious and decadent, just as festive desserts should be!
We think everyone will love these loaded fries – throw everything together and you have a brilliant midweek or weekend treat. Made with sweet potatoes and a tin of taco mixed beans, they provide 2 of your 5-a-day and are high in vitamin C. If you prefer a milder chilli or are serving to kids, just omit the fresh chilli topping.
If you're looking for healthy fish recipes, give these tasty fish tacos a go. They're ideal for a quick midweek meal or Friday night fakeaway, and using frozen battered fish makes prep even easier. Let everyone help themselves to toppings for a fun, family tea.
Go all out with this honey-infused bake, inspired by the traditional German dessert. Featuring a light, sweet yeasted dough, the cake is topped with caramelised almonds and filled with a luscious honey custard-cream. This makes a wonderful celebration cake or a special teatime treat – everyone will want the recipe!
Crumble toppings are everywhere and what better way to get in on the trend than adding a crunchy layer to a cheesecake? We've given this dessert mash-up a nostalgic flavour twist inspired by rhubarb and custard sweets – it's a must-try! This fruity showstopper would be great for gatherings or special occasions.
They're a throwback to 70s dinner parties, but what's not to love about the pineapple upside-down cake? Our fabulous mini versions are spiked with rum for a grown-up twist that we're sure any dinner date will love! You can omit the rum, if you prefer and even freeze puds for future cosy nights in.
Some of these viral drinks can be super-sweet, but our take on dirty soda features a tangy raspberry syrup that’s incredibly easy to make. You can also swap in grenadine or raspberry cordial if you prefer, but it’s well worth making your own for the best flavour and results.
Liven up morning with this fruity 'nice cream' recipe. Blend strawberries and bananas with Greek yogurt then freeze to make an easy breakfast that tastes just like ice cream!
Packed with big flavours, this curry marries succulent chicken breast and fresh herbs with a fragrant tikka masala sauce
Nothing beats digging into this chicken and chorizo filo pie. Juicy chicken, spicy chorizo and a creamy, cheesy sauce wrapped in crisp, buttery filo, finished with a drizzle of Tesco Finest Acacia Honey and a sprinkle of thyme, it’s a dinner that’s indulgent, full of flavour and perfect for scoffing straight from the dish.
This creamy leek pasta is all about cosy vibes and cheesy goodness. Tesco Finest Gruyère makes it super melty and indulgent, while a sprinkle of Tesco Finest Parmigiano Reggiano adds that perfect salty, nutty hit.
Light yet indulgent, this pretty-in-pink French gateau is the perfect summer dessert or elegant Mother's Day treat: Strawberries and cream, sandwiched between two light sponge cakes and topped with a pink cream icing.
Here’s a great way to make a small pack of mince go further, while retaining the flavour and comfort of a classic cottage pie. The mushrooms add nutty richness, while the soft cheese in the mash, with a grating of Cheddar on top, will please little eaters. Providing 4 of your 5-a-day and a hit of fibre, this is your new family favourite!
Take your bread and butter pudding to the next level with a hot chocolate-infused custard poured over buttery brioche. Serve with spray cream for our fun twist on a classic!
This classic chicken pie is cooked with leeks and mushrooms in a creamy sauce then topped with fluffy mashed potato. It's perfect for babies and adults alike. Suitable from 10+ months weaning stage*, it can also be frozen!
This hearty and wholesome slow-cooker chilli, with gentle warming spices, is one of the most versatile baby weaning recipes – suitable for infants from 12+ months*, but it also makes a great meal for all the family. Once you've prepped the chilli, you can let it slow-cook during the day while you get on with other things, plus you'll have some leftover mini portions for the freezer – bonus!
Frozen squash and quick-cook orzo pasta make this one of the easiest weaning recipes. Suitable from 10+ months weaning stage*, this is creamy and delicious yet packed with goodness. There's no need to prepare a different dinner for the grown-ups either – this dish serves 2 adults and 2 children, then freeze half the sauce for more meals – ace!
This simple meringue recipe has the addition of roasted hazelnuts, which gives a lovely rich and buttery flavour. Served with a cheat's chocolate sauce, it makes an indulgent yet light Christmas dessert. Everyone round the table will be impressed with your homemade meringues!
Have you ever seen such a stunning trifle? This special seasonal twist on a British classic will certainly give some wow factor to your Christmas desserts table.
Got leftover mince pies from Christmas? Turn them into this indulgent cheesecake. The biscuit base is blended with crumbled mince pie pastry and a touch of brandy butter, then topped with velvety mincemeat cream. Finish with a scattering of nuts and serve as a festive dessert or at your New Year's Eve party.
Inspired by the flavours of a classic Black Forest gateau, this decadent cherry and chocolate roulade features an on-trend miso caramel. Perfect for your Christmas desserts table, everyone will want a slice of this showstopper!
We've given crumble a boozy twist for Christmas by stewing the fruit in a little mulled wine. The crumbly top is flavoured with mixed spice, orange zest and chopped hazelnuts to make it extra-special. Enjoy after your Sunday lunch, or as your Christmas Day dessert.
Blitz up this easy-prep dip for an impressive addition to your Christmas party food table. With a garlicky, whipped cheese base and a crunchy, salty-sweet walnut topping, it packs a flavour and texture punch!
This is the perfect make-ahead dinner party dessert – rich and indulgent with simple yet effective finishing touches. The fresh fruit, aromatic rosemary and crunchy topping offset the richness of the mousse, and give a subtle restaurant touch. We think it will get guests' seal of approval!
In this fish pie, the creaminess is turned up a notch with the addition of garlic and herb soft cheese. The soft cheese adds a silkiness to the sauce, as well as a lovely herby flavour. Topped with chive mash, this dish sure to become a new favourite.
Lucy's creamy gratin recipe is really comforting and packs in 2 of your 5-a-day. Butter beans are super filling, a great tip is to blend half the tin with some cream to thicken the sauce, and the breadcrumb topping gives a lovely nutty flavour - it’s a bit like a savoury crumble!
These miniature jackets are sure to delight at your next Christmas party
This DIY bagel board is an easy idea for a laid-back brunch with friends
This easy, no-bake pear cheesecake is sure to be a Christmas crowd-pleaser
These chicken tacos are sunshine on a plate. Chicken mince and peppers are flavoured with coriander and lime, then topped onto tortillas with a tangy pineapple salsa
This creamy tuna dip recipe is perfect for snacking – simply whip together quark, soft cheese and salad cream, add zesty lemon and spring onions and finish with flaky tuna and chives for a simple dip that's easy to make. What's more, this healthy dip is high in B12, which supports the reduction of tiredness. Pack into a picnic with your favourite crudités and enjoy!