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From cooling sorbets to show-stopping ice cream cakes, try our ice cream recipes. See more Summer and Dessert recipes.
These gooey dark chocolate fondants are irresistibly good and the perfect Christmas dessert. With an oozing chocolate centre, they are worth the effort for an epic vegan dessert.
Upside down and peachy all over, this delicious cake has a hint of almond for a nutty flavour
Enjoy the flavours of a British classic dessert with this summery ice cream cake.
Give classic apple crumble a glow-up with a drizzle of caramel sauce. We've added a spoonful of miso paste to the caramel for deep and rich flavours. Serve alongside a scoop of vanilla ice cream and enjoy.
Brighten up chilly evenings with this super-easy and lighter version of a classic pudding. With tart rhubarb and sweet granola, this crumble is perfect for cosy nights in.
This ice cream and popcorn combo is drizzled with sweet miso caramel and tangy blackberries for an epic sweet and salty flavour experience! Fab for movie night, Friday night in or a special Halloween treat.
Inspired by the classic Cosmopolitan cocktail, this grown-up take on jelly and ice cream is perfect for parties. It takes just 15 minutes to prepare, then leave it to chill for 4 hours until the jelly has set.
This spiced strawberry compote takes just 15 minutes to make and you have a delicious, healthy topping for ice cream, yogurt or whatever you fancy. You can even freeze leftovers.
Jamie says: "With Mother’s Day around the corner, this dessert not only looks impressive, but has all those flavours of this retro cocktail. Using beautiful tinned pineapple, it’s nostalgic, while also being really easy to whip up."
This flavour combination is ideal for Halloween. Just double the quantities to feed a crowd.
A proper lunch party calls for proper ice-cream. The base here is a classic recipe for vanilla ice cream, but the addition of both fresh and preserved ginger elevates this into an elegant yet comforting dessert that everyone will love.
Homemade rhubarb ice cream is as light and delicious as it sounds. Tangy, tasty rhubarb is simmered in a vanilla sugar syrup before being churned in a classic custard ice cream mixture. Ration yourself to two scoops to make this gorgeous dessert last the summer.
This caramelised apple cake is an easy to make cake that celebrates the best of autumn's Bramley apples. A moist sponge with a soft, sweet apple centre and a pretty sliced apple topping, almonds, brown sugar and a zest of lemon complete the taste sensations.
You'll need to make this gorgeous homemade strawberry ice cream the day before as it takes a little bit of time to prepare. But when the moment for dessert comes, all you'll need to do is scoop and serve.
This gorgeous French dessert is traditionally made with cherries, but gets a seasonal twist with sweet apricots and raspberries in our clafoutis recipe
If you're looking for something a little more elaborate than strawberries and cream, this strawberry cake recipe is flipped and studded with sticky caramelised strawberries and orange. An orange and vanilla syrup is poured over the top after baking for a tantalisingly moist and fruity sponge.
No need for an ice cream maker with this so-easy ice cream recipe, featuring roasted strawberries, whipping cream and condensed milk (as well as a little secret ingredient for extra creaminess!). A super summer treat.
Kick off the festivities in style with this sparkly confetti cake that's quite literally exploding with chocolate stars and glittery gold sprinkles
There's nothing quite like a milkshake to help you cool off while also getting a bit of a sweet treat
Topped off with a cooling scoop of salted caramel ice cream, these caramel cider floats are an alcoholic delight
Strawberries and clotted cream are a classic pairing that really screams summer. Usually enjoyed lathered on a scone, we've taken these beautiful ingredients and blended them into a indulgent iced treat
How does one improve upon a stack of fresh-out-the-pan pancakes? Well, one serves pancakes with caramelised bananas and a scoop of cooling vanilla ice cream, of course. And don't forget to flambé your bananas with as much panache as possible.
For an easy induglent treat, this pancake stack is hard to beat. Warm pancakes are piled high with ice cream, caramel mocha sauce and grated dark chocolate for the ultimate decadent dessert.
Channel the flavours of a Christmas pavlova into a simple festive dessert with this cranberry pavlova ice cream recipe
A comforting classic, apple and blackberry pie is the perfect pud to have up your sleeve for Sunday lunch, family dinners or just an anytime treat. We've used readymade pastry to keep things really easy, but the lattice effect adds a charming rustic touch (and will make you look like a pro baker!). Serve with custard, cream or ice cream - or a combination!
A twist on the classic tarte tatin, this pud is a real crowd pleaser – and will fill your kitchen with festive spice aromas before guests arrive – or serve to family and enjoy the leftovers! Using easy rough puff pastry and super-convenient tinned pears, this dessert is one to try.
We've taken two classic festive treats and combined it into one decadent dessert. The no-churn ice cream is so easy to make, then simply toast the waffles, top with a mini gingerbread man, a drizzle and a sprinkle and tuck in!
The classic Irish mudslide gets a makeover with the help of triple chocolate ice cream
Combine three classic desserts for a showstopper that puts the cherry on top of your festive feast
‘We drink a lot of apricot juice during Ramadan, so I’ve taken the traditional flavour and made it into a fun dessert for Eid’ says Dina Macki, a food writer, recipe developer and presenter. ‘Always my favourite to bring for a celebration.’
Chocolate and brandied cherry make this the ultimate decadent dessert, perfect for entertaining guests over the festive season.
In search of a new BBQ dessert idea? This grilled pineapple is spiked with a zesty rum and lime syrup – totally tropical!
Dive into these gloriously gooey cookie pots that take just 10 minutes to make. Baking in the microwave is brilliant for when you want something quick, plus it uses less energy than turning the oven on!