Snack healthy with these wonderfully crunchy kale crisps, a great lunchbox snack for adults and kids alike
Strawberries make such summery, balanced daiquiris. Freezing the berries in advance means you don’t have to add much ice to get that slushy consistency
This super-quick, super-easy Thai green curry is great for a midweek meal when you're in a rush. It's packed full of tasty veggies, including broccoli and mangetout, and a fantastic crunch is added with the inclusion of cashew nuts.
A rich marinade and mouthwateringly sticky glaze gives these tender chicken thighs their wow factor. Scattered with tart pomegranate jewels and fragrant coriander, they are a heavenly meal to rustle up midweek.
You’ll adore this hearty slow-cooker stew that can feed 4-6 people. Pork shoulder and sausage are cooked slowly to allow fruity cider and warming flavours of cumin seeds and wholegrain mustard to be absorbed into the dish.
Combine passion fruit with lemon and a splash of gin for this vibrant and sweet cocktail
In the mood for a curry but short on time? This butternut squash and spinach curry uses a Balti curry paste as a shortcut for adding flavour.