A light winter salad that's full of rich flavours, this is the perfect dish to make when you want some respite from all that festive overindulgence. The gorgeous dressing can be made up to two days in advance and chilled in the fridge.
These mouth-watering duck breasts are rubbed with honey and spices and paired with a vibrant, zesty slaw. With this quick and easy duck recipe in just under 30 minutes you can be tucking into an exciting, flavour-packed midweek main
This deliciously festive and healthy vegetarian side dish takes hearty root vegetables, from nutty celeriac to earthy beetroot, and drizzles them in maple syrup and mustard to bring out their natural sweetness.
This is not your average salad – packed with sweet roasted beetroot and creamy stilton, this vibrant dish is perfect for an elegant Christmas supper
Earthy beetroot is a welcome addition to this flavourful fish supper. Creamy green lentils, fiery horseradish and zesty parsley provide the perfect base for flaky cod and a squeeze of lemon makes these wonderful flavours truly sing
With earthy roasted beetroot, fresh salmon fillets, wilted greens and hearty wholegrain rice, this delicious pilaf is really an easy to make and can be ready in just 40 minutes. This simple salmon recipe is full of flavour and goodness
A family and teatime favourite, these chocolate brownies are made with beetroot which ensures they stay moist and chewy