From summery tomato tarts to more warming root veg-topped options, these savoury tart recipes are a great way to use pastry.
Jamie says: "This delicious meat-free main is perfect for the party season. Super easy to knock
together, you can have all the ingredients on
standby, ready for unexpected guests – or even get prepped ahead of time and just pop it in the oven when friends and family arrive."
Bacon and courgette make for a lovely pairing in this summery tart, which is a great dish for weekend lunches or picnics. The rest of the filling is made with egg, single cream and Gruyère cheese. You can make it ahead and freeze it, if you prefer.
Want a new way to eat that leftover curry? Try our tangy samosa tart recipe
Try this mouthwatering tart for an unusual way to use sprouts and crumbly Wensleydale cheese.
With all the flavours of classic nut roast, this vegan nut and mushroom roast tart with homemade pesto drizzle is the ideal easy vegan Christmas dinner.
This nutty-based and gluten-free vegan vegetable tart recipe, with a fragrant pesto, is sure to be a Sunday lunch crowd pleaser.
Transform classic French ratatouille to a simple savoury tart, ideal for a stress-free midweek dinner
Sweet roasted carrots and tangy salad cheese top this tart for a dinner that's made for enjoying in the sun
Bright tomatoes, creamy ricotta and ribbons of celery top this vibrant tart that's a winner for a summer lunch
Bake a simple dinner with this quick tomato and courgette tart recipe. Pesto and créme fraîche make a herby, creamy base on top of buttery puff pastry for the colourful veggie topping.
Bright purple sprouting broccoli pairs with flaked smoked salmon for a tart that makes for a fantastic Sunday lunch option
Essential and versatile, brown onions are an underrated ingredient in any pantry. This caramelised onion, anchovy and thyme tart is a great example of how delicious they can be.
Full of vibrant colours and flavours, this super-simple savoury tart makes for a super dinner time alternative.
Make the most of the April harvest with this savoury spin on the French dessert classic
Bake these easy mini butternut squash and sweet potato tarts for a simple vegetarian dinner idea. Peppery cream cheese makes an quick base on top of buttery pastry, topped with herby roasted veg.
This vibrant vegan Easter main alternative will bring all the best colours and flavours to your table
Nothing says summer like salmon, and this zesty smoked salmon and spring onion tart, with dill, watercress and cream, sure packs a flavoursome punch.
Inspired by classic Welsh rarebit, this gloriously cheesy tart is brimming with flavour thanks to strong Cheddar, mustard, leek and Worcestershire sauce
This red onion, beetroot and cheese tart will be a go-to dinner recipe in next to no time
For a delicious savoury treat, try this delicate rose-shaped tart made with sweet potato, thyme and flavoursome Parmesan
Adding roasted beetroot to this goat's cheese tart not only gives the dish a delicate sweetness but also injects a beautiful dash of colour to the dining table.
Great for a midweek meal or buffet fare for any occasion, this salmon tart can be made ahead and frozen, so when you need it, you'll have a wonderful meal on the table in next to no time.
This cranberry and goat's cheese tart recipe is the perfect party food to feed a crowd
Combined with prosciutto, mushroom and a boatload of Parmesan, walnuts add tangy, earthy notes to this already-rich and savoury tart
This Alsace-inspired tart is made with golden puff pastry, topped with a magical trio of softened leeks, cheese and bacon. The creamy filling is composed of whisked and seasoned crème fraîche and eggs. Ready in just half an hour, it'll have you dreaming of the mountains.
This tart is so simple but really looks the part. The slight saltiness of the ricotta works well with the sweetness of the red onions and smoky, saltiness of the bacon. Use ready rolled puff pastry to make it. Serve with a simple salad.
This fresh, rustic tart will be a tasty addition to any summer table and is another way to enjoy some of the season's best produce
Roasted sweet red onion encased in a buttery puff pastry and coated in a thyme syrup makes for a delicious vegetarian main
Sweet potato and sage are an awesome combination, and this savoury tart is a great way to treat yourself to that duo at dinner time
This rustic spring onion and ham tart is light and perfect for packing away in a lunchbox
This vegan and dairy-free tart shows what you can do with a simple bit of rough puff pastry and a few mixed tomatoes
Try something different with your veg and make this showstopping upside down carrot tart recipe. A savoury twist on a classic French tarte tatin, this surprisingly easy tart combines caramelised carrots, buttery puff pastry and crumbled cheese.
Celebrate juicy tomatoes at their summer best with this simple tomato tart recipe, perfect for an easy summer lunch or weeknight dinner.