We’re carrying out site maintenance so unfortunately you won’t be able to login or save recipes. Bear with us!
Be inspired by our healthy dinner ideas, whether you’re after an easy midweek meal, romantic dinner or veggie and vegan inspiration, we’ve got something for you. See more healthy recipes.
A stunning Christmas dinner main, an easy meal for over the holiday season or an impressive New Year's Day lunch. Whenever you choose to enjoy this salmon recipe, it won't disappoint! A sticky, sweet and spicy clementine syrup is brushed over the salmon and then baked till golden. Delicious!
Enjoy all the flavours of a Texan barbecue with this slow-cooker shredded beef.
This quick and easy pasta sauce recipe is perfect for a speedy midweek meal. Arrabbiata is a classic Italian spicy sauce made of tomatoes, chilli and garlic. We’ve added black olives and a sprinkling of basil and Parmesan to make it that bit more special.
This gorgeous salad uses seasonal clementines tossed in a sweet dressing with some added crunch from nuts and pomegranates. Perfect for a festive starter or healthy, colourful lunch over the Christmas holidays.
This stunning vegan centrepiece will knock the socks off your Christmas guests, whether they're vegan, veggie or meat eaters.
Try something new with turkey this Christmas. Our festive meatloaf is made using turkey mince and is topped with a herby mushroom sauce and crispy sage leaves. Try this as a great gluten-free centrepiece.
This spicy sausage ragu with spirali is a flavour-packed family-favourite
Slow-roasted until mouthwateringly tender and rubbed in a blend of fragrant herbs, this Italian-inspired pork is perfect for elevating your classic Sunday roast.
Dips make great party food especially at Christmas time and this musabaha, which is a deconstructed version of houmous, is something special! Topped with caramelised lemons and pine nuts for crunch, it's totally delicious with toasted pitta bread.
Fancy trying your hand at making your own pasta? It's not as tricky as it looks if you have the right recipe and follow the steps with patience. Don't forget the resting time to allow the pasta to develop its consistency. Once rolled, shaped and cooked, serve with your favourite pasta sauce for an authentic taste of Italy at home!
Your budding chefs will love getting stuck in in the kitchen with these vibrant fish and veggie couscous parcels. Not only are they a great way of introducing kids to cooking with fish, but they're also healthy and can be on the table in just half an hour
Dietitian Catherine Rabess's black bean burgers have a Jamaican-inspired twist with spicy jerk seasoning. Pack the patties into brioche buns with a classic homemade burger sauce and your favourite toppings - we recommend red onion and lettuce. These taste great served alongside sweet potato fries (see recipe below.)
Grab some storecupboard ingredients and veggies to whizz up this super-tasty kale pasta dish that's simple and healthy. Curly kale adds an earthy, peppery kick, while the chickpeas add a buttery creaminess. If you don't need the dish to be dairy-free and veggie, you could always add some grated Parmesan to serve.
This veg-packed chilli con carne is made using frozen ingredients. Why not try making this in your slow cooker for extra flavour?
A simple, homemade chicken jalfrezi that will have you tossing all those takeaway menus
These fritters are a versatile and nutritious dish that can be enjoyed as a light lunch or as a tasty snack, a favourite among both kids and adults.
This fragrant and zesty barbecue chicken will be the star of any barbecue blowout
Keen to cut food waste? This hearty dhal recipe uses leftover roast chicken bones to make a flavourful stock base
We all love a bowl of houmous for dipping or spreading during summer, but this houmous is like no other
Less is more with this delicious dinner for two - succulent lamb is seasoned simply with black pepper and griddled, before being served with a richly spiced lentil, kale and tomato dhal
This veggie bean burger recipe is ideal for kids' lunches or dinners. The homemade burgers with plenty of beans, herbs and cheese are ready in just 20 minutes
Step away from that takeaway menu. This super-quick, Indian- influenced dish will be ready and on your table way faster (and it’s healthy too)
This fragrant dish made with garlic and ginger is a great way to introduce kids to different flavours.
Try a spoonful of nature's nectar in loads of delicious dishes, from sweet to savoury.
Lemongrass, ginger, chilli, lime and basil leaves are all major components of Thai cuisine. This Thai-spiced roast chicken recipe brings those fragrant flavours to a traditional Sunday lunch and will leave you wondering why you didn't think about doing it sooner.
Try this light chicken dish combined with cooling minted yoghurt for a healthy spring-time meal.
This spiced chicken escalope recipe gives a classic a new twist by adding a harissa coating underneath the crispy breadcrumbs. Serve with a colourful, veg-filled couscous salad for a 30 minute healthy recipe idea.
Bring the taste of the Mediterranean to your dinner table tonight with these turkey meatball pitta pockets
A great midweek meal to have up your sleeve, salmon is given an extra kick with a lime and sweet chilli marinade before joining tender stir fried veggies in this quick and healthy dish. Make sure you keep the veg crispy and serve with brown rice.
This classic spaghetti recipe perfectly captures Sicilian cuisine, combining rich sardines with sweet raisins and buttery pine nuts
Sometimes only steak will do. For this Chinese-inspired dish, tender steaks are brushed with a sticky soy marinade before being grilled and served with a sesame-flavoured cabbage and carrot stir-fry.
Celebrate Lunar New Year with this zingy king prawns in ginger and garlic recipe from Kwan Ying
This sticky garlic squid is an ideal easy sharing starter, ready in just 15 minutes. Squid is stir-fried in garlic and chilli until sticky and caramelised, then topped with crispy capers for a simple finishing flourish. Serve with plenty of fresh lemon.