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Did you know there are many varieties of banana grown all over the world? The variety we know and love is actually called the Cavendish banana, the star of so many popular desserts and bakes such as banoffee pie and banana bread to name just two. If you’re looking for easy banana recipes and creative uses for overripe bananas, we have lots of sweet inspiration, while if you’re looking for a lighter treat, our healthy banana recipes will hit the spot! Take a look at our fruit recipes for more inspiration.
Nutritious Bircher muesli is the ultimate way to kick-start your day. Our speedy spin gives classic Bircher without the fuss – rather than soaking overnight, it can be ready in a matter of minutes
These oat, seed and fruit packed flapjacks really are the ultimate healthy snack. Prepare a batch, in just over half an hour, and have them ready to go for when the urge to snack strikes
These sweet little banana cupcakes make a great snack for the kids after a busy day, or for popping into their lunchboxes as a healthy treat. They can even with the help with the baking of this easy cupcake recipe.
Blend your favourite fruits, add some skyr, and top with crunchy nuts or seeds to guarantee a great start to your day
Don't let breakfast become boring – give these easy banana and toasted oat pots a go. They're a great alternative to cereal with added protein from creamy skyr.
Make this berry and overnight oats recipe in advance and have breakfast sorted for a few days at once. Smooth and creamy oats are mixed with bananas and topped with a simple homemade berry compote.
The best way to embrace the trend for colourful fruit – this nutritious parfait is full to the brim with gorgeous fruits, from tropical kiwi and pineapple to juicy mango and blueberries. What's more, this breakfast bowl can be made up in 20 minutes
Blitz up a summer smoothie with this easy peach and oat smoothie recipe. Made with almond milk and vanilla yogurt for a vegan treat, blitz this together in 5 mins for a quick breakfast or afternoon treat.
If you love banana bread, you'll want to try this fruity twist, inspired by the flavours of classic Bakewell tart. There are pops of tangy raspberries, as well as ground almonds, which keep the loaf lovely and moist.
Let your summer sizzle with our simple yet delicious seasonal recipes. These fruit kebabs make for a tasty treat – they’re suitable for vegetarians and they couldn’t be easier to create
Brighten your day with this smoothie bowl of whizzed up tropical fruits, fresh ginger and lime
Liven up morning with this fruity 'nice cream' recipe. Blend strawberries and bananas with Greek yogurt then freeze to make an easy breakfast that tastes just like ice cream!
With a flapjack-inspired base, these peanut butter cups are loaded with fruits and veggies for extra taste, texture and nutrition. A great morning or afternoon snack and providing 1 of your 5-a-day, this recipe can be doubled to make a batch for the freezer.
The ultimate grab-and-go breakfast - bake a batch of these banana muffins to store in the fridge (for up to a week) or freeze. Adding maple syrup, pecans and mixed seeds really takes these breakfast muffins to the next level!
If you like camomile tea, why not wind down with a delicious camomile smoothie? With chia seeds, banana and oats, this refreshing, plant-based drink provides a useful hit of fibre. Prepped in 15 minutes, which includes steeping the chia seeds for 10 minutes, it's perfect for when you fancy something cooling yet comforting.
These fruity pots are great for making ahead of time and having in the fridge ready for breakfast for your little one. They're suitable from the 12+ months weaning stage*, but kids and adults of all ages will enjoy them!
Yes, you can create a delicious flapjack in the microwave and it doesn't need to contain butter or oil! This tasty, fruit-packed recipe is ideal for toddlers, suitable for the 12+ months weaning stage*, but kids of all ages will want a square! Ready in just 10 minutes, this is a great speedy snack to add to your weaning recipes.
These quick and easy banana pancakes could be become one of your favourite baby food recipes! They make a great breakfast for little ones, suitable from 7+ months weaning stage*. To introduce babies to new flavours, try changing the spices in the batter or choice of nut butter in the yogurt dip. Yum!
Combining all your favourite banana bread flavours into a simple bake, these delicious cookies offer soft-in-the-middle, crisp-on-the-outside textures with the bonus of being a healthier treat to enjoy with your cuppa.
You need just four ingredients for these easy homemade banana chips. Sprinkled with ginger and cinnamon for a touch of spice, crunchy banana chips are cooked slowly in the oven until crunchy – make in big batches and pack up handfuls for a snack on-the-go.
These fruity muffins are the perfect teatime bake or lunchbox snack. They're light, luscious and gluten-free, so suitable for coeliac diets. Bake a batch for the freezer and you'll always have a treat to hand!
Wow your guests with this show-stopping yet budget-friendly chocolate banoffee roulade. With a rich caramel, banana, and chocolate filling wrapped in light meringue, it's perfect for festive parties or as a decadent Christmas dessert.
Try out our modern twist on the iconic dessert of banoffee pie: it's light, it's airy, and it's totally irresistable. What are you waiting for?
Here's a special banana pancake recipe! With warm spices and interesting textures, plus plenty of tangy berries, it certainly packs in the plant points and is a source of vitamin B12, which helps with energy levels. Nutritious but also indulgent-tasting, this makes a lovely weekend breakfast or brunch.
Nasi goreng is an Indonesian fried rice and is packed with tonnes of fragrant, spicy and zesty Asian flavours with chunks of chilli giving you a fiery winning dish
Filling and nutritious, these oat and berry bites are the perfect healthy snack.
Your little ones will never know these tasty muffins are packed with fruit and veg! They're a great snack option and delicious served with yogurt or nut butter.
Brilliant for dairy-free diets, this creamy, fruity smoothie is whizzed up in just 5 minutes and you can freeze it for when you're craving that smoothie hit! Packed with plenty of seasonal fruit, it's high in fibre and each serving provides one of your 5-a-day. A great way to kick-start your day or serve as a refreshing snack.
These sesame banana fritters are a little bit sweet and a little bit savoury: the perfect dessert for when you want to end your meal on a high-note without slaving away over a complicated pud. Serve the fritters drizzled with honey and a scoop of vanilla ice cream.
A classic chicken korma recipe, but with a twist! Bananas in a curry might sound odd, but they melt into the sauce as it cooks, lending a bit of sweetness and a luscious creamy texture. It’s finished off with a sprinkling of flaked almonds for some added crunch.
A banana curry may seem like an odd combination, but give this fruity recipe a try - the sweetness of the banana, apple and sultanas is balanced out by the spice from the curry powder, with a little crunchy texture added with cashew nuts. A sprinkling of fresh coriander finishes off this curry to perfection.
Everyone loves pancakes and these fluffy buttermilk versions have a healthy twist with added banana for sweetness. Perfect for breakfast, serve these banana pancakes on their own for a healthy start to the day, or with a little natural yogurt and maple syrup if liked.
Enjoy this super quick, fruity smoothie bowl for breakfast. Blitz together fresh berries, juicy nectarine and granola before topping with yoghurt and more fruit for a bright breakfast ready in five minutes.