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Citrus fruit recipes

Use this collection of tangtastic recipes to get the most out of your favourite citrus fruit. Whether you prefer succulent oranges or tart limes, and whether you fancy sweet or savoury there'll be the recipe for you.

See all citrus recipes

Editor's choice

This Spanish-inspired chicken recipe is the perfect summer salad. Classic Spanish tomato bread is an easy accompaniment to the juicy griddled chicken and fresh green salad tossed in a zesty orange dressing for a vibrant midweek meal.
Spanish chicken and orange salad
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A few savvy supermarket shortcuts makes these impressive ice cream sandwiches easy to whip up for a summer party crowd.
Lemon meringue pie ice cream sandwiches
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This easy cocktail recipe brings together a classic gin and tonic with a refreshing fruity iced tea, for the ultimate refreshing summer tipple. A summer cocktail party or barbecue won't be complete without a generous pitcher to share.
Orange and camomile gin and tonic
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This eye-catching lemon tart with a blow-torched meringue topping will seriously impress at an Easter feast.
Lemon meringue brûlée tart
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Grain bowls are a lunchtime staple – the more colourful the better! This recipe uses microwavable rice and frozen edamame to make it extra easy.
Chilli-lime chicken salad
80
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This colourful cod recipe, with fresh citrus flavours and plenty of caramelised roasted veg, makes a delicious stress-free meal for two. Crispy roast potatoes, soft courgettes and tangy olives are the perfect base for the flaky cod.
Cod with lemon and olives
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This elegant cake is the perfect way to treat Mum this Mother's Day. Candied orange slices are a stylish extra touch that bring the wow factor to this four-layered cake with a light orange and almond sponge, all sandwiched together with creamy almond butte
Orange cake with almond buttercream
20
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Try this new pasta dish for an easy meal ready in 40 minutes. Creamy roasted feta is the perfect topping for herby orzo, crisp chunks of chorizo and perfectly charred broccoli.
Lemon-roasted Greek cheese and broccoli with orzo
13
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Popular citrus recipes

Chocolate orange soufflé
1170
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soufflés have a reputation for being tricky but it needn't be so with this easy to follow and delicious recipe
  • Serves 8
  • 10mins to prepare and 30mins to cook
  • 298 calories
Creamy smoked salmon and lemon pasta
600
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This succulent smoked salmon pasta dish comes with a zingy lemon twist — transforming this simple meal into something really special
  • Serves 4
  • 10 mins to prepare, 15 mins to cook
  • 518 calories
Chocolate soufflés with orange and cardamom sauce
409
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These chocolate soufflés are an absolute showstopper. The perfect ending to a special dinner for four lucky people. A cardamom and orange sauce is prepared and poured over the top of the soufflés just before serving.
  • Serves 4
  • 40 mins
  • 424 calories
Chocolate orange cake
323
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Chocolate and orange is a classic dessert combo, and this superb Mother's day bake is the best to showcase that rich flavour we all know and love
  • Serves 16
  • 70 mins
  • 464 calories
Lemon and chilli crusted salmon
306
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A light meal that's quick enough for a midweek dinner, and impressive enough to serve to guests. Zesty lemon, creamy parmesan and a chilli kick served on succulent Omega-rich salmon. All on the table in less than 20 minutes.
  • Serves 2
  • 15
  • 550 calories
Egg-free lemon sponge cake
280
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Baking without eggs might seem like a challenge, but it’s easy to make an egg-free sponge. You can use the mix in any recipe that calls for sponge, but we’ve topped ours with a classic lemon drizzle.
  • Serves 8
  • 15mins to prepare, 35mins to cook
  • 340 calories
Pork fillet with mushroom sauce and lemon potatoes
241
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If you're planning a night in for two then this delicious recipe for tender pork and fragrant potatoes, served in a creamy wine and mushroom sauce, is the perfect choice.
  • Serves 2
  • 10 mins to prepare and 20-25 mins to cook
  • 592 calories
Lamb guard of honour with lemon and mint crust
226
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For a traditional Sunday roast, try this lamb guard of honour with a fragrant lemon and mint crust. Served with a redcurrant gravy, this impressive roast is perfect for Easter entertaining.
  • Serves 6
  • 72 mins
  • 605 calories
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