Find a new favourite with our collection of wonderfully aromatic fish curry recipes.
This colourful and creamy fish 'n' veggie curry is a great lunch to serve your kids
Try something new with this aromatic fish curry recipe, made with juicy king prawns, flaky white fish and fiery Southern Indian spices.
Creamy and fragrant, Goan curry hails from Goa in western India and is a great go-to when you have some fish to use
Fish fingers get a new lease of life with a Japanese twist – a mild and creamy Japanese-style curry sauce, fluffy white rice and fresh green beans bring fragrance and flavour to the dinner table
This fragrant Thai green fish curry traybake offers all the flavour of the classic dish without any hassle – and it is ready in just 20 minutes.
This Thai-inspired red fish curry pairs a kick of spice from the curry paste with the freshness of coriander and lime
Craving a curry without the calories? Try this aromatic fish soup with fragrant coconut milk and ginger. Onions, ginger and garlic are softened in the pan before being combined with storecupboard spices, any white fish fillet, coconut milk and tomato puree. Curry easy.
Try this Sri Lankan-style fish curry for a healthy, aromatic meal, bursting with flavour.
For an elegant fish curry worthy of a dinner party, use whole lemon sole fillets. This Malaysian-inspired recipe is made with coconut milk and fragrant Rendang curry paste. The fish poaches in the sauce a matter of minutes, so make sure your rice is ready at this stage.
Packed with vibrant green veg and the heat of fragrant spices, this quick and easy-to-make Thai-inspired curry is a wonderfully satisfying dish that's great as a warming midweek dinner.