Give them a good home
Store potatoes, unwashed, in a dry, dark place, like a kitchen cupboard. Keep cool and well- ventilated, as heat and light decrease their shelf life. Don’t store with onions either – the gases they each release cause the other to spoil. Large potatoes are great for loading with hearty fillings – try baked sweet potato skins filled with spicy beans and topped with melting cheese for an easy, healthy meal.