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Tranform salmon fillets with a wonderfully flavoursome spice rub, packed with cumin, coriander, paprika and cayenne pepper
Marinated beef is the focal point of this vibrant and filling salad. Fit to burst with ripe mangoes, lime and chilli, this Jamaicain-inspired salad is the perfect antitode to limp lettuce fatigue and capable of being a meal in and of itself.
The rich jerk-spiced pork is perfectly complemented by the fresh, tanginess of the pineapple salsa making this a knock-out dish.
The kids might not be old enough to indulge in a cocktail just yet, but this sweet tray bake recipe – inspired by a classic Mojito – is the next best thing. Vanilla extract and sugar provide all the sweetness you need while lime zest and mint leaves add a refreshing twist.
Made with just five ingredients, this fuss-free dish features courgette and peas for a fresh twist on a classic recipe
Enjoy the fresh taste of the tropics with this exotic griddled pineapple and coconut caramel
Impress your guests with this innovative twist on a BBQ classic. Accompany with a tangy mango slaw for a fast and flavoursome dish
This easy roast recipe uses a ready-made jerk paste so it's packed with flavour but requires minimal effort
This Caribbean-inspired smoothie is packed with tropical fruit and coconut water for a wonderfully refreshing drink
This easy midweek meal, shared by chef and author Shivi Ramoutar, is crammed full of gorgeous caribbean flavour and pairs jerk-marinated pork chops with an exotic pineapple calypso rice. Liven up your weeknight suppers with this easy Caribbean recipe
These individual trifles, perked up with a shot of ginger wine and layered with Jamaican ginger cake and tropical fruits, are the perfect ending to Christmas dinner
Give classic crumble a makeover with juicy pineapple, perfect for adding a tropical twist to your favourite dishes
Try a new twist on piña colada with this fruity mango colada cocktail recipe
A delicious and speedy supper, ready in moments: tender pork loin steaks, marinated in a spicy cajun sauce and served with a spicy sweetcorn and coriander salad. Marinate the steaks for as long as you wish: even just a few minutes will make a difference.
Transport your guests to the tropics with this refreshing dessert: sweet pineapple, charred on a griddle pan and drizzled with a gorgeously sticky rum and chilli syrup topped with a dollop of homemade piña colada ice cream
This wonderfully comforting stew has a light, summery twist thanks to tons of Caribbean flavour. Marinating rump steak in jerk paste makes it fantastically fiery – cooking in a creamy coconut milk and thyme sauce really helps tenderise the meat
Jazz up pork chops with this delicious speedy supper idea. Use jerk paste to marinate the chops, then make the slaw. Adding lime zest and juice to the rice gives this Caribbean-influenced dish some extra zest.
Packed with tropical flavours, this papaya, passion fruit and meringue mess makes for a delicious dessert that can be made in less than 10 minutes