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A striking-as-it-is-scrummy chocolate cheesecake recipe, and one to serve at a special dinner party. The filling made with chocolate, soft cheese and mascarpone, sits on a buttery biscuit base, and is dramatically decorated with shards of almond brittle.
Forks at the ready… This is perfect for those who “don’t want dessert…” then all of a sudden can’t resist a bite of yours!
The base of this gorgeous cheesecake is made from fig rolls, and the jelly topping from citrus, cinnamon and dessert wine: desserts don't get more festive than this.
Think cheesecake is a summer dessert? Think again – this Bramley apple delight will warm any Autumn table
Try our delicious pear and chocolate cinnamon cheesecake recipe to enjoy with friends
This no-churn recipe is super-easy to make and can be frozen for up to 1 month
Bursting with sweet cherry compote, these no-bake cheesecakes are topped off with chocolate and pistachio nuts. Find more dessert ideas at Tesco Real Food
Need something sweet but don’t want to cook? These strawberry cheesecake tarts are the answer. With a crumbly ginger biscuit base, Greek yogurt and soft cheese filling with strawberries and jam on top, these fruity treats are pure indulgence.
This gorgeously creamy no-cook cheesecake is brimming with summer flavours. Fresh nectarines add a delicious sweetness to the creamy cheesecake topping, while a crunchy ginger base adds bite. Top with nectarine slices and zingy lime zest
With a crumbly biscuit base, creamy, zesty topping, and plump, fresh fruit, this easy strawberry cheesecake recipe is sure to please
Zingy passion fruit and creamy white chocolate are a match made in heaven in this delicious cheesecake, the perfect elegant dessert to round off a dinner party
With a pistachio biscuit base, jewels of Turkish delight and sweet baked rhubarb, this beautiful vanilla cheesecake has really got the wow-factor
This vibrantly pink berry no-bake cheesecake makes a show-stopping summer dessert, yet is incredibly easy to make as there’s no tricky baking involved – just a little bit of stirring on the hob and blitzing in a food processor.
This spooky chocolate orange cheesecake recipe is the perfect dessert for your Halloween party. With a crumbly Oreo base, cream cheese chocolate filling and an orange jelly top, it's guaranteed to impress
This delicious, zesty cheesecake proves that desserts can be made healthier without compromise on flavour
These luscious cheesecake bars feature all the flavour of elegance with layers of fresh swirled raspberries and crunchy chocolate cookies
These bite-sized delights may be small in size but they're definitely not in flavour. Take a traditional cheesecake and top it off with an Eton Mess twist of crumbled meringue, juicy strawberries and a zingy forest fruit coulis.
Pink lemonade is made with raspberries and, of course, lemons, making it the perfect flavour combo for a light and summery baked cheesecake
Originating from the Basque region of Spain, burnt cheesecake has a rich, decadent and creamy texture with a wonderful biscuity and caramel flavour.
Make this exotic twist on a baked cheesecake for a really special dessert.
Just like traditional Vietnamese coffee, this cheesecake combines coffee with condensed milk for a thick and creamy sweet treat.
If you're looking for an easy dairy-free dessert, this impressive blueberry and lemon cheesecake recipe is exactly what you need. The creamy lemon filling uses soya cream cheese and is drizzled with a bright bluberry compote for an indulgent sweet treat.
Gooseberries are in their prime during the summer months and this elegant, decadent cheesecake is a brilliant way to enjoy them. Ginger and elderflower bring warming, delicate flavours and a crisp buttery biscuit base adds gorgeous bite
Give this delicious baked cheesecake recipe a go – it's guaranteed to go down a treat and is a great way to finish off your showstopping Easter lunch
This ginger and rhubarb cheesecake is beautifully elegant and yet marries two classic cornershop ingredients: gingernuts and cream cheese. You could make the filling and base the day before, but don't top with the rhubarb until you're a few hours from serving.
Creamy white chocolate and sweet peach are a heavenly match in these cheesecake cubes. Bite-sized and colourful, they are sure to go down a treat at summer parties
Celebrate Easter with this festive, hot cross bun spin on a classic cheesecake. There's no buns involved, just sweet spices and raisins and the cake is marked with a chocolate cross.
All you need is 20 minutes to prepare this no-bake cheesecake; making it a great make-ahead dessert recipe for barbecues or summer parties.
A fruity twist on the classic vanilla baked cheesecake, made with maple syrup, crunchy digestives and topped with a juicy berry compote
A brilliant twist on the classic baked cheesecake, made with cream cheese laced with coffee on a base of chocolate digestives