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Don't throw out leftover egg white, turn them into these delicious desserts, sauces and sides. Enjoy our selection of tasty egg white recipes.
Celebrate Burn's Night with these deliciously moreish sausage rolls. The addition of haggis lends richness and spicy, peppery notes, creating a sophisticated party bite. We think these are too good to save for Burn's Night!
If you're looking for edible gift ideas this festive season, these mini Christmas pudding muffins are just the ticket. The cocoa-flavoured cakes are adorned with white melted chocolate and filled with chocolate chips and raisins. An irresistible gift you won't want to part with.
A celebration just isn’t the same without a classic chocolate cake, and this beautiful bake is guaranteed to satisfy any chocoholic.
This pea and potato frittata mean works great warm with a salad or eaten cold for lunch the next day
Christmas equals parties with prosecco and hot canapés, and these Stilton and walnut puffs are just the ticket. Simply cut circles into ready-made puff pastry and spoon over Stilton mashed with cream cheese. Fold into half moons, top with walnut pieces and bake until golden.
These gooey chocolate brownies with whisky-infused caramel are easy to make and taste absolutely divine.
Fancy making your own pasta? This simple recipe is based on classic northern Italian pasta, which contains just two ingredients – flour and eggs. Give it a go!
Tall, golden, and totally delicious – our perfect Yorkshire puddings are sure to impress
Impress party guests with these little lemon tarts made with shop-bought pastry cases and a creamy lemon curd filling.
This is our ultimate chocolate chip cookie recipe. Crispy on the outside with a deliciously chewy centre, master the classic with our top baking tips – plus some fun flavour twists if you're feeling adventurous!
Fancy trying your hand at making your own pasta? It's not as tricky as it looks if you have the right recipe and follow the steps with patience. Don't forget the resting time to allow the pasta to develop its consistency. Once rolled, shaped and cooked, serve with your favourite pasta sauce for an authentic taste of Italy at home!
Serve up a fruit-filled breakfast cereal that the kids will love with these homemade crunchy oats. Similar to a granola, these oats are bound with egg whites to keep them healthy, meaning there’s no need to add lots of oil or sugar.
Give your salmon fishcakes a Thai-twist by combining with aromatic fish sauce, fiery curry paste, zesty lime and fragrant coriander
These scrumptious chocolate chip cookies are dairy-free, perfect for when you've run out of butter but have a sweet craving. They keep for up to five days in an airtnight container, so best hide them away if you want them to last.
Heavenly choux pastry, dark chocolate and vanilla cream make a mouthwatering combination, even more so when you can take credit for making these chocolate eclairs yourself. Perfect for special birthday tea or when the kids have been really, really good.
Rich and indulgent, this really is the ultimate chocolate fudge cake recipe and perfect for all chocolate-lovers or a special occasion.
For successful results, pastry ingredient quantities need to be exact, so measure carefully
Tuck into this deliciously crisp Pavlova topped with whipped cream and juicy strawberries
Browning the butter before making the dough helps give a rich, nutty taste to these simple, easy biscuits
Get creative with the kids, bake and decorate these fun and freaky chocolate ginger bat biscuits.
Rich, spicy and so moreish, you'd never believe these meatballs are healthy. Serving six, they're ideal for a night-in sharing platter or serve with couscous for a family meal and freeze any leftovers. Using flavoursome turkey thigh mince, this recipe's budget-friendly too!
These fruit-filled pastry cakes, hailing from Chorley, are best enjoyed with a cup of tea
This Christmas pud is an absolute showstopper: a pavlova meringue wreath adorned with whipped cream, juicy berries and decorated with an unctuous chocolate sauce made with cream, golden syrup, butter and melted dark chocolate.
Follow our foolproof recipe for perfect profiteroles every time and impress family and friends with a stack for dessert. Try pouring the chocolate sauce just before serving for a bit of theatre!
These vanilla ‘school cake’ cookies are sure to take you back to your school days. This nostalgic treat takes no time at all to make, but we can’t promise they’ll hang around for long.
This steamed pudding is nostalgia on a plate and the perfect comfort food.
Lemon drizzle cake is a classic for good reason. This dairy-free lemon drizzle cake recipe means everyone can enjoy - the all-in-one cake mixture is blitzed together in minutes and the finished cake is soaked in a lemon sugar crust for an easy weekend bake
An elegant and sumptious salted caramel tart with a rich chocolate ganache topping, perfect for a show-stopping dessert
This epic vertical cake is sure to steal this show this Easter. Fluffy chocolate sponges are sandwiched together with vanilla frosting then decorated with colourful mini eggs. Try using ready-made buttercream to save time!
Ripe raspberries can only mean one thing: summer is here. Make the most of them with these indulgent blondies, brought up a notch with caramelised white chocolate
Kids will love making these delicious mini pancakes and picking out their favourite fruity topping. Enjoy them as a quick and easy breakfast dish, or a sweet after-dinner treat
You can't beat a classic tea loaf and this tried-and-tested recipe makes an excellent teatime treat. Serve with butter or without, but definitely with your favourite cuppa.
Ham, egg and crisps... yep, your read that right! This giant sharing baguette is packed full with perfectly boiled eggs, Wiltshire cured ham and salt and vinegar crisps for crunch - you can swap in your favourite crisp flavour, if you like. Cut it into fours and share on your next picnic!