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A chocolate cake to get excited about. Cooked in the oven using the 'bain-marie', or water bath, method and using minimal flour, the end result is a cake as rich as can be but with the delicate texture of a pudding. Add a spoonful of brandy for grown-up decadence.
This simple cake has just five ingredients and is full of zingy citrus flavours.
A luscious and moist black cake, perfect to celebrate St. Patrick's Day with
Everyone needs a tried and true scone recipe as part of their cooking repertoire, especially if you’re British. This classic version is light and airy, thanks to the addition of natural yogurt, with an egg wash glaze.
With delicate and sophisticated flavours and simple yet stunning decoration, this beautiful cake is made for special occasions, and is the perfect way to celebrate Tesco's 100th birthday
This flavour-filled vegetarian burger makes for a delightful dish that will fuel the whole family
These delicious sweetcorn pancakes are a quick vegetarian lunch recipe for kids.
Shaun Rankin's fun twist on the classic brownie will delight everyone. Cut up into chunky squares and enjoy in front of a film.
Try something new with asparagus. Coat in a smoky paprika batter, then bake until golden and crispy. These taste great with an onion and garlic dip.
Put your microwave to good use and make this classic Christmas chocolate yule log in no time
Impress your other half – or have fun with friends – and enjoy this blushing pink cocktail recipe
There's nothing like quiche for lunch, and this version calls for courgette and broccoli: two of your five-a-day no less. To make, start with the pastry, then while it is chilling, prepare the filling. Once ready, the quiche can be frozen for up to three months.
These heathy oat flapjacks are sandwiched together with an extra fruity berry layer – perfect for snacking on the go or a tea-time treat.
Put a festive spin on the classic whisky sour with seasonal clementines, a welcome addition to your cocktail making repertoire
This traditional Italian dish feels indulgent but only takes 30 minutes to make, meaning it is an easy treat to make for dinner after work. Herby tomato sauce is stirred through spaghetti and topped with crispy breaded pork for a delicious meal for two.
A citrus twist on classic French eclairs, using a gorgeous lemon curd cream to fill the light choux pastry buns. To make them all the more decadent the eclairs are topped with a dollop of whipped meringue and lightly toasted for a crisp, golden topping.
Keep the kiddies entertained throughout the school holidays with our easy-peasy baking recipes. Your children will love creating these fun ice cream cone cakes.
This impressive white chocolate meringue roulade is a great dessert for feeding a crowd. Swirls of soft meringue, creamy white chocolate mousse and fresh raspberries are an irresistible summer combination.
With layers of soft sponge, zesty orange and grapefruit jelly and a dairy-free chocolate topping, this quick and easy baking recipe makes the perfect low-fat snack or sweet treat
For the perfect Easter bake, try this delicious chocolate meringue nest topped with mini chocolate eggs, indulgent double cream and milk chocolate shavings. This showstopping Easter recipe is the perfect sweet treat to share with the family
Join the street food revolution and impress your pals with this heady, flavour-packed feast of seasoned, breaded prawns in a bun – all the way from New Orleans.
These little baked blueberry and coconut turnovers are bursting full of fruity flavours and make a delectable sweet treat
These festive home-bake macaroons make for a delicious edible gift or even just a warming winter tuck-in. Packed with rich almond flavour and a mixed blend of chocolate icing, friends and family are sure to love them.
Impress your family and friends with these stunning pistachio and lemon pastries. Scandinavia is renowned for its sweet pastries and this Danish version is no exception.
No roast dinner is complete without crisp, golden Yorkshire puddings. It's so easy to make your own from scratch with just five ingredients – you'll never want store-bought Yorkshires again
Get the kids trying their hand in the kitchen with this classic tear and share flower bread. Using a combination of wholemeal and white flour, and sprinkled with poppy seeds, this is a recipe the whole family will happily tuck into.
No fancy ingredients are required to make these gorgeous little Viennese fingers, a delicious after-dinner treat. Pipe the finger shapes using a star shaped nozzle and once baked and cooled, dunk in melted chocolate.
The classic party ring biscuit has been given a totally tropical twist with added desiccated coconut – an easy baking recipe for a delicious sweet treat. Pretty pastel icing tops these cute biscuits
Simple to make and very good to eat, making midweek family cooking a breeze
An absolute classic that brings together two wonderful cuisines. This Italian-American supper gives rich tomato sauce topped with grilled and gorgeously cheesey breaded chicken and golden roast potatoes