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Try a twist on a classic with this gnocchi mac and cheese recipe. The traditional pasta shape is swapped out for pillows of soft gnocchi wrapped in a creamy two-cheese sauce and served with roasted broccoli for a comforting and quick midweek meal.
Craving lasagne, but only feeding two? This pint-sized rotolo recipe serves up all the classic flavours of the traditional layered pasta bake.
Braised in red wine and zesty orange, these tender duck legs make an indulgent main course paired with sticky-sweet balsamic shallots. Serve as a special dinner for two or as part of a New Year's Eve menu.
Combine passion fruit with lemon and a splash of gin for this vibrant and sweet cocktail
A delicious autumnal mushroom risotto recipe made with lots of mushroom varieties and plenty of Parmesan. Why not experiment with different mushrooms and cheese types for new and exciting flavours?
If you're having Christmas for two this year, swap out the turkey for these Christmas vegetable and Stilton pies. These festive pies make a perfect vegetarian Christmas main for a smaller Christmas, loaded with carrots, parsnips and melting cheese.
The silky aubergine is paired with tasty orzo pasta to create a warm, hearty dish that is packed full of flavour and texture
Have you ever seen such an indulgent hot chocolate? The good news is you don't actually need chocolate for this recipe – the rich creaminess comes from a storecupboard ingredient – cocoa powder. Ready in 10, this is the ultimate festive drink to enjoy on Christmas eve or on any cosy night in.
Swap the mulled wine and warm up this winter with this hot buttered cognac recipe. Infuse cognac with plenty of festive spices and serve warm for a cosy Christmas drink idea.
Leftover meat from your Sunday roast or Christmas lunch? Here's a super-tasty, sweet and spicy noodle dish that turns leftovers into a delicious dinner in half an hour. Food writer, Mandy Thompson says "I use instant noodles to make it even quicker. Swap the pork for turkey, chicken, beef or even gammon if you like."
Vibrant, healthy and finished with a fragrant garlic and chilli sizzle, this is not your average pasta with pesto. The pesto itself takes no time at all to make - simply blitz broccoli, herbs and hazelnuts for a silky pasta sauce
Sweet, salty and spicy Gochujang paste is the secret ingredient in this tasty twist on classic pasta carbonara. Serving two and ready in around half an hour, it's a great date-night dinner, Valentine's main or midweek meal when you fancy an upgrade from your usual pasta dish.
These classic vol-au-vents are made decadent with creamy mushrooms piled high through the centre of a light and airy puff pastry case.
Enjoy a comforting dinnertime favourite, on your night in for two, with this scaled-down toad-in-the-hole recipe.
Swap Basmati for cauliflower rice to make this midweek meal healthier.
With creamy mozzarella and tangy tomatoes, this summer salad recipe is a dinner idea for two you'll want to make again and again
Give a classic espresso martini cocktail an indulgent twist with this salted caramel espresso martini recipe. The classic vodka and coffee base is mixed with sweet and salty caramel sauce for a simple, luxurious cocktail for two.
This speedy dinner for two recipe is the perfect healthy homemade alternative to a classic takeaway. With a spicy Szechuan peppercorn and chilli sauce, this stir-fried beef recipe is packed with flavour, high in protein and dairy-free.
This simple paella recipe, for two people, adds fiery chorizo, tender chicken and a medley of seafood to saffron-infused rice.
Whip up this delicious dinner for two, which combines more-ish chorizo and juicy prawns with rich tomatoes, spring onions and fluffy rice
Brighten up chilly evenings with this super-easy and lighter version of a classic pudding. With tart rhubarb and sweet granola, this crumble is perfect for cosy nights in.
This ice cream and popcorn combo is drizzled with sweet miso caramel and tangy blackberries for an epic sweet and salty flavour experience! Fab for movie night, Friday night in or a special Halloween treat.
Kickstart al fresco dinners with this colourful lamb and couscous salad recipe packed with fresh Greek flavours and ready in just 15 minutes
Gammon's still got it! We've revamped this classic cut of pork by adding a punchy honey and mustard rub and serving with buttery crushed, potatoes and crisp beans. A simple dinner idea for two or, if you only need one serving, halve the ingredients
Celebrate Lunar New Year with this zingy king prawns in ginger and garlic recipe from Kwan Ying
This street food favourite from Korea is an exciting bowl full of flavour. Rice, spiced mince and fresh veg are topped with a crispy fried egg and drizzle of spicy dressing before being all stirred together when eating
Looking for comfort food ready in 30 minutes? This toad-in-the-hole is super easy and baked entirely in the air-fryer! Serve with your favourite green veg and plenty of gravy.
Sweet meets savoury with this Italian-inspired appetizer you can enjoy for brunch, lunch or just about any time of day! Use Tesco Finest white sourdough and burrata to upgrade your bruschetta to the max.
Nothing can beat a classic French croque monsieur and here we've used a traditional boule, Finest ham and Gruyère, along with a creamy béchamel sauce to create the ultimate toasted sandwich. Bon appétit!
We've taken the ever-popular steak sarnie to the next level with tender ribeye steak and tangy sourdough. Treat yourself to this ultimate sandwich on the weekend or whenever you need a pick-me-up!