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Freezable recipes are brilliantly practical for keeping meal planning and leftovers in check - whether you're batch-cooking ahead of a busy schedule or bulk-buying ingredients to save for later.
Warm up with this rich recipe, made with crumbled stilton, floury potatoes and sweet caramelised onions
Packed with hearty veg, fresh greens and juicy sausages, this casserole is the perfect dinner for colder nights and great for making ahead and freezing
The whole family will love this chilli con carne recipe, made with peppers and kidney beans and served with garlic bread on the side
Mature Cheddar and Stilton adds a comforting creaminess to this indulgent cheesy leek soup recipe
Enjoy all the flavours of a classic korma with hardly any effort. Simply pop the ingredients into your slow-cooker and come back to tender chicken in a luxuriously creamy coconut sauce. Freeze any leftovers to enjoy at a later date.
If you love cheese scones, you have to try this intriguing flavour twist with pumpkin and blue Stilton. Once you get the hang of the rubbing-in method, scones are easy to make and savoury ones are so versatile to eat. Enjoy with butter for a teatime treat, serve with soup or try with your favourite hard cheese and chutney for a creative sandwich.
These mince pie pops are almost too cute to eat – almost! Great for a baking project with the kids or a festive party food platter, they're simple to make and fun to eat. Bake and freeze a batch, ready for when you need them.
The buttery filo pastry of this vegetarian main crisps up beautifully, encasing sweetly-nutty and earthy vegetables, fragrant spices and the luxuriously creamy tang of Stilton cheese.
This delicious vegetarian main pairs fluffy potato with tasty Stilton and chestnuts, all wrapped up in creamy pastry
Spruce up al desko lunches with this gorgeous crustless quiche, loaded with creamy butternut squash, tangy Stilton, cranberry sauce and fragrant thyme
Add a Christmas twist to beef Wellington by adding in Stilton. The cheese is mixed with horseradish, breadcrumbs, pine nuts and garlic, and spread over the beef once it's been browned. Using ready-rolled puff pastry makes this gorgeous beef dish easy, too.
Christmas equals parties with prosecco and hot canapés, and these Stilton and walnut puffs are just the ticket. Simply cut circles into ready-made puff pastry and spoon over Stilton mashed with cream cheese. Fold into half moons, top with walnut pieces and bake until golden.
This old-fashioned bread and butter pudding recipe is a British classic that's so simple and delicious – soft and buttery on the inside, with a crisp, golden topping. We've gone for traditional flavours, but if you're looking for a twist, why not swap the sultanas for currants or chopped, dried apricots? Or try swapping lemon zest for orange or spread coarse marmalade or berry jam over the buttered bread slices.
This rich, hearty bourguignon is great for festive gatherings and chilly winter evenings. In this slow-cooker twist, the brisket is cooked until meltingly tender then shredded. Serve with pickled slaw to balance the richness and garlic baguettes for scooping up that delicious sauce. No slow-cooker? Check out our tip below on how to make this in the oven.
Try our nutty twist on the classic Christmas yule log! This delicious pistachio version makes a perfect festive baking project. A fluffy pistachio sponge is filled with indulgent salted chocolate ganache, then smoothed over with silky pistachio buttercream. It's a great Christmas Day dessert option - or enjoy a slice with a cuppa in front of your favourite festive film.
Kids will love helping with this fun Christmassy bake. Decorate the chocolate shortbread-style biscuits with snowmen to hang on your tree, or wrap and give as edible gifts.
Creamy brie and tangy cranberries give these Italian-inspired meatballs a festive flavour twist for Christmas
This versatile tomato sauce has hidden veggies and a touch of heat
An Irish classic, creamy champ and sausages are a must-make if you're wanting a simple, wallet-friendly midweek meal
This hearty soup recipe is packed with big flavour from sausage meat, fragrant rosemary and garlic. The cannellini beans bulk it out and you can use up any pasta shapes you have kicking about! Check out the tip below to make it in a slow-cooker.
Everyone loves a pasta bake and this simple, tasty recipe using budget-friendly sausages, pesto and veg is a good one to add to your repertoire. The addition of crème fraîche and mozzarella adds an indulgent richness, but it's still cost-effective.
Get ready for a flavour-packed dinner with our creamy sausage ragu – It's a perfect go-to recipe for a cosy and delicious meal! Use up your leftovers with this spicy sausage tart.
This sausage and courgette pasta bake is hearty, comforting and perfect for a midweek dinner
Here's a new pasta recipe to add to your collection – make tasty meatballs with a pack of sausages and whizz up a homemade pesto with frozen peas. A new family favourite!
This simple sausage spaghetti is the perfect dinner after a busy day. Fry off the sausages until they're nice and crispy then stir through a stroganoff-style creamy sauce. It's hearty, warming and on the table in 30 minutes.
A pot of simmering lentils topped with sausages and lots of veg is the ultimate winter warmer to feed the family. Add a slice of bread to mop up those juices! This is a delicious take on the French classic that you'll want to make on repeat.
Make this easy sausage casserole recipe for a classic winter warmer. This has a triple apple hit for maximum autumnal flavour - using pork and apple sausages, caramelised apple wedges and a rich apple cider sauce.
Fuel the family with this comforting bangers and beans dish. Sausages and bacon are cooked with mixed beans in a BBQ-flavoured tomato sauce. Serve with soured cream and chive dip.
These fruity muffins are the perfect teatime bake or lunchbox snack. They're light, luscious and gluten-free, so suitable for coeliac diets. Bake a batch for the freezer and you'll always have a treat to hand!
Make this gluten-free lemon drizzle cake recipe (made using gluten-free flour and ground almonds), studded with poppyseeds and finished with a drizzle of tangy lemon icing, for an easy afternoon tea bake.
This fresh and fragrant saag comes together in minutes. With chickpeas and spinach, this simple, flavoursome dinner ticks off 3 of your 5-a-day and over half your daily recommended intake for fibre. Scoop up with warm naan for a comforting, wholesome fakeaway.
Craving something comforting and healthy? This veggie moussaka recipe is what you need! We've given the classic bake a fresh, 'green' twist with courgette slices and fibre-rich lentils, which pack in 3 of your 5-a-day. Layer it up with tender potatoes and jarred white sauce (for quickness), then bake until golden and bubbling. Serve with steamed broccoli or a crisp leafy salad, if you like.
This family-friendly sausage casserole is served with tender caramelised onions and crispy potatoes for a delicious twist on a comforting classic. Try using veggie sausages, if you fancy a meat-free version.