Cornish new potatoes
This variety of new potatoes are an early crop, harvested from the rich soils in Cornwall. They have fluffy skin, a smooth texture and slightly sweet flavour, making them perfect for the ultimate potato salad - our version is taken up a notch with fresh mixed herbs, green beans, cornichons and lettuce, or go simple with a creamy basil and spinach pesto dressing. If you want to crisp them up a little they’re great roasted as loaded hasselback potatoes but you can keep it classic, if you prefer. For something really special there’s always the option to slice them finely and and use to top a pizza or a fluffy focaccia bread - trust us, you won’t regret it.