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Dietitian Catherine Rabess's chia pudding is a great way to up your fibre intake. Let the pudding set in the fridge overnight to allow it to thicken, then top with homemade berry compote and flaked almonds in the morning for extra fibre. This is a great healthy make-ahead breakfast to help get you through busy mornings.
This healthy breakfast crumble is a great way to start the day off right. You can batch it up for the freezer to make busy mornings easier, and kids will love having 'pudding' for breakfast.
We've teamed lemon meringue pie with a Basque cheesecake for a truly show-stopping dessert. Topped with lemon curd and a zesty whipped cream, this gluten-free pud certainly has the wow factor!
Load up corn chips with a generous helping of this Mexican inspired sweet and fiery salsa for a deliciously flavoursome snack.
Following a healthy diet needn’t mean missing out on dessert! These panna cottas are made with coconut milk and vanilla extract. Serve with slices of juicy fresh mango and a sprinkling of lime zest.
This quick and easy breakfast recipe is packed with vibrant strawberries, raspberries and blueberries, creamy yogurt and hearty oats. Kids will love helping to make this super speedy breakfast in bed idea for mum to enjoy on Mother's Day morning
Channel the flavours of an all-American PB&J sandwich into this 10 minute porridge recipe. Swirl creamy porridge with crunchy peanut butter and juicy frozen raspberries for a healthy breakfast idea that feels like a treat.
Move beyond plain gin and tonics with this easy gin cocktail that tastes like summer in a bottle. Gin, peach schnapps and apple juice combine for a sweet tipple that is perfect for any summer party.
Blend the classic flavours of a Greek spanakopita together for a rich warm dip that's filling enough for dinner. Top with cheese and serve with crudités, crusty bread or a side of your choice.
These sesame banana fritters are a little bit sweet and a little bit savoury: the perfect dessert for when you want to end your meal on a high-note without slaving away over a complicated pud. Serve the fritters drizzled with honey and a scoop of vanilla ice cream.
A banana curry may seem like an odd combination, but give this fruity recipe a try - the sweetness of the banana, apple and sultanas is balanced out by the spice from the curry powder, with a little crunchy texture added with cashew nuts. A sprinkling of fresh coriander finishes off this curry to perfection.
Everyone loves pancakes and these fluffy buttermilk versions have a healthy twist with added banana for sweetness. Perfect for breakfast, serve these banana pancakes on their own for a healthy start to the day, or with a little natural yogurt and maple syrup if liked.
This slow-cooked Italian dish is a great option for those summer days when you're dreaming of holidays. Sweet peppers and tomatoes, and tangy capers, blend beautifully with the potatoes. Feta adds richness and pine nuts add crunch.
New York is on the menu with this recipe for homemade pretzels. They take a few hours to prove but the results are well worth it. For a sweet version, try dusting over caster sugar and cinnamon over the top 5 minutes before the end of the baking time.
Transport yourself to sunny Lisbon in one bite with these delicious Portuguese custard tarts. Filled with creamy custardy goodness and encased in a flaky, crumbly crust, once you make your own you won't look back. Great as a dessert, or as an afternoon treat.
Heavenly choux pastry, dark chocolate and vanilla cream make a mouthwatering combination, even more so when you can take credit for making these chocolate eclairs yourself. Perfect for special birthday tea or when the kids have been really, really good.
These DIY bagels are a nifty way to spend an afternoon. Unexpectedly, bagels are boiled before baking, but their telltale chewy texture is well worth the extra step. Whilst in the oven, prepare a spread of your favourite ingredients so the bagels can be eaten warm.
A so-worth-it sweet pastry recipe that combines light, flaky overnight-chilled pastry with sweet creamy custard and crunchy almonds.
For an easy way to add a vegan dinner into your weekly meals, try these meat-free burgers. Use Plant Chef Tesco Meat-free Burgers and layer up in vegan rolls with spicy jalapeño free-from cheese, juicy tomatoes and crisp lettuce for an easy veggie burger.
Whip up a family friendly vegan dinner in just 30 mins with this vegan katsu curry recipe. Blitz together a simple sweet and spicy katsu sauce and serve with crispy Tesco Plant Chef Southern Fried Fillets and herby rice.
Have a vegan curry night with this meat-free balls and tomato spiced curry recipe. Simmer Tesco Plant Chef Meat-free Balls in a Madras-spiced tomato sauce and serve with fluffy rice and coconut cream for a hearty vegan dinner.
Tuck into this Japanese-style bowl of brown rice with colourful vegetables and a light miso broth.
Blitz together this vibrant red pepper and feta dip for an easy summer snack. Sweet roasted red peppers, creamy cannellini beans and salty crumbled feta are an irresistible combination – serve with flatbreads or crudités for a simple starter or snack.
Celebrity chef Ken Hom shares a delicious recipe, perfect for a traditional Chinese banquet
This flavoursome classic French white sauce is a great dairy-free replacement for dishes such as lasagne or moussaka
You can’t go wrong with an old-fashioned rhubarb crumble recipe. This timeless, easy-to-make pud is a great way to make the most of pretty, pink rhubarb, with the tangy fruit balanced by the sweet, buttery crumble topping. Serve warm with custard, cream or ice cream for an indulgent, comforting dessert.
This old-fashioned bread and butter pudding recipe is a British classic that's so simple and delicious – soft and buttery on the inside, with a crisp, golden topping. We've gone for traditional flavours, but if you're looking for a twist, why not swap the sultanas for currants or chopped, dried apricots? Or try swapping lemon zest for orange or spread coarse marmalade or berry jam over the buttered bread slices.
Rich and creamy chocolate mousse is an absolute classic dessert and our easy chocolate mousse recipe is suitable for all cooks, even beginners. Whip up the mousse with dark chocolate, eggs and a little butter and sugar, then allow to set overnight, before serving with whipped cream and chocolate shards, if you like.
Liven up your al fresco feast with these smoky grilled sweet potato wedges