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Mild with a slightly sweet and nutty flavour, cauliflower can add a delicate note and creamy texture to a wealth of dishes – or be the star ingredient. Our cauliflower recipes showcase the versatility of this classic British veg, from a whole roasted cauliflower to curries, soups, veggie burgers and bites, and not forgetting everyone's favourite side, cauliflower cheese. Check out our vegetable recipes for plenty more inspiration.
Gluten-free fried goodness! These cauliflower pakoras are easy to make for a big gathering and deliver tongue-tingling flavours
In this delicious dinner idea for two, we've taken the classic flavours of aloo gobi and reinvented them as a tasty traybake recipe
Easy Indian food is the perfect crowd pleaser for weekend family meals - and this spiced cauliflower dish is sure to impress
These easy chicken nuggets are made with a secret ingredient... Blitzed cauliflower is added to the mixture to help get the kids eating their veg - they'll never know and they taste delicious!
If you love cauliflower cheese, you're going to love this comforting pie, which makes a nice change to your usual Sunday roast. The filling is bolstered with leeks and spring greens for extra veg – you could serve it with a side salad or some potatoes for a hearty meal.
Chilly winter evenings call for a bowl of this warming veggie stew. Packed with cauliflower, sweet potatoes and cannellini beans, serve with toasted pitta breads for dipping into that smoky tomato sauce.
Ready in just 30 minutes, this fragrant cauliflower curry hits all the right notes for a dinner that's on the table in no time
Switch your Friday night takeaway for a healthy vegetarian alternative with this flavourful cauliflower and potato curry.
With a gooey, oozy centre, this veggie main is absolutely perfect for any celebratory occasion. And you can make it ahead and freeze until the big day.
Take your cauliflower cheese to the next level with our spicy version. Make an easy bang bang-style sauce with sriracha and sweet chilli, then cook in the air-fryer for extra crispiness.
We've made this classic comfort dish vegan, so everyone can enjoy a generous helping alongside their roast this Christmas
An ingenious way to please your gluten-free guests. You'd never guess that this rich, grain-free pizza is made with cauliflower instead of flour
Bring the taste of North Africa to your midweek dinners with this fragrant spiced tagine
Roasted sausages and veg sounds like a simple meal, but this recipe calls for some interesting spices and seeds to add a warm, smoky and peppery kick. Easy enough for midweek, but special enough for the weekend, this traybake makes a lovely alternative to Sunday roast or for when you come in from the cold on Bonfire Night!
Warm up this winter with a comforting twist on classic cauliflower cheese. This simple pasta recipe makes it easy to rustle up a delicious dinner, combining roasted cauliflower and penne in a creamy, cheesy sauce, all topped with crunchy breadcrumbs.
Use your slow-cooker to make this fruity chickpea curry. Chickpeas and cauliflower are cooked in a rich, gently-spiced sauce with mango. Serve with rice and grab a fork.
These cauliflower cakes are on the table in under 20 minutes. With a crispy outside and a cheesy middle, the whole family will love these.
Our epic cauliflower cheeseburger is the ultimate veggie BBQ dish. Load into cheesy buns with garlic mayo and pickled red onions – budget-friendly summer dinners don’t get much better than this.
Perfect for a quick and healthy dinner, this dish combines tender turkey mince and crunchy cauliflower.
Need a vegan centrepiece for your Christmas dinner? Make this cauliflower Kiev schnitzel recipe for the perfect partners to your festive sides. Golden and crisp breadcrumbed cauliflower steaks are drizzled with herby garlic oil for a vegan twist on a retro classic.
Creamy cauliflower cheese is one of those sides that always steals the show. We've added crispy kale and a gooey blend of cheddar, manchego and hard cheese for a heavenly bake that will transform your roast dinner.
This bright and colourful houmous board is spiced with hot maple syrup. Serve with crunchy crudités for dipping at your next Christmas party.
Try making your own stuffing this Christmas. This gluten-free version is made from finely chopped cauliflower, herbs, dried fruit and nuts. We've added bacon to ours, but you can leave it out to make this recipe vegan!
This impressive roasted cauliflower makes a delicious vegan main for Christmas or Boxing Day. Topped with tahini and pine nuts for Middle Eastern-inspired flavours and finished with a sprinkling of pomegranate seeds, serve this gorgeous dish alongside all the festive trimmings.
Customise this soup with whatever veg you have in the fridge; spring onions can be swapped for half a brown onion and kale swapped for any dark leafy green.
If you want a curry in moments, keep it veggie. This cauliflower, sweet potato and coconut curry is speedy, satisfying and fragrant thanks to its use of delicious, ready-made curry paste. The chopped green beans added towards the end of cooking bring colour and crunch.
Sure to impress, this cauliflower-topped fish pie is the perfect winter warmer. The creamy sauce is flecked with chives and has a spoonful of dijon mustard for a little added warmth
Swap Basmati for cauliflower rice to make this midweek meal healthier.
Need inspiration for a Meat-Free Monday meal? Make this cauliflower and spinach curry for a quick vegetarian dinner – using frozen veg means it comes together in no time for an easy midweek meal.
If you’re yet to try roasted cauliflower, you’re in for a treat. Traybakes are the perfect fuss-free dinner; this dish pairs Middle Eastern spices with sweet cherry tomatoes and a nutty, herb-studded tahini sauce to make a satisfying gluten-free supper.
Dusted with spice and roasted until tender, cauliflower steaks are a very tasty, veggie alternative to steak. Sprinkle with pine nuts and fried shallots and serve up as a boredom-busting midweek meal
This spicy cauliflower recipe makes the perfect Indian side dish for part of a curry night feast. The cauliflower is simply tossed with fragrant dried spices then roasted until golden and tender.
Spiced cauliflower is roasted and mixed with a zesty pea yogurt for a rather special side dish. Try serving with chicken, fish or tofu skewers and some warmed flatbreads.